Frostings, cream cheese-flavor, ready-to-eat



FOOD NAME

Frostings, cream cheese-flavor, ready-to-eat

FOOD CATEGORY

Sweets

FOOD DESCRIPTION

Food Frostings, cream cheese-flavor, ready-to-eat belongs to Sweets category. In 100 g, it has 415 kcal of energy, 0.1 g of protein, 17.3 g of total lipids (fat), 67.3 g of carbohydrate and 63.5 g of sugar. The amount of energy represents 20.75 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 0.1 g
Total lipid (fat) 17.3 g
Carbohydrate, by difference 67.3 g
Energy 415 kcal
Energy 1740 kJ
Alcohol, ethyl 0 g
Fiber, total dietary 0 g
Riboflavin 0.006 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total monounsaturated 3.76 g
Fatty acids, total polyunsaturated 6.15 g
Sugars, total including NLEA 63.5 g
LIPIDS
Name Amount
Fatty acids, total saturated 4.54 g
SFA 16:0 3.54 g
SFA 18:0 0.934 g
SFA 14:0 0.075 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 3 mg
Magnesium, Mg 2 mg
Iron, Fe 0.16 mg
Phosphorus, P 3 mg
Potassium, K 35 mg
Sodium, Na 191 mg
Zinc, Zn 0.02 mg
Copper, Cu 0.02 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 0 mg