Syrups, malt
FOOD NAME
Syrups, malt
FOOD CATEGORY
Sweets
FOOD DESCRIPTION
Food Syrups, malt belongs to Sweets category. In 100 g, it has 318 kcal of energy, 6.2 g of protein, 0 g of total lipids (fat), 71.3 g of carbohydrate and 71.3 g of sugar. The amount of energy represents 15.9 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
PROXIMATES | ||
---|---|---|
Name | Amount | |
Protein | 6.2 | g |
Total lipid (fat) | 0 | g |
Carbohydrate, by difference | 71.3 | g |
Energy | 318 | kcal |
Energy | 1330 | kJ |
Alcohol, ethyl | 0 | g |
Fiber, total dietary | 0 | g |
Riboflavin | 0.393 | mg |
Folic acid | 0 | µg |
Cholesterol | 0 | mg |
Fatty acids, total monounsaturated | 0 | g |
Fatty acids, total polyunsaturated | 0 | g |
Sugars, total including NLEA | 71.3 | g |
LIPIDS | ||
Name | Amount | |
Fatty acids, total saturated | 0 | g |
MINERALS | ||
Name | Amount | |
Calcium, Ca | 61 | mg |
Magnesium, Mg | 72 | mg |
Iron, Fe | 0.96 | mg |
Phosphorus, P | 236 | mg |
Potassium, K | 320 | mg |
Sodium, Na | 35 | mg |
Zinc, Zn | 0.14 | mg |
Copper, Cu | 0.2 | mg |
VITAMINS | ||
Name | Amount | |
Vitamin A, IU | 0 | IU |
Vitamin A, RAE | 0 | µg |
Vitamin B-6 | 0.5 | mg |
Vitamin B-12 | 0 | µg |
Vitamin C, total ascorbic acid | 0 | mg |
OTHERS | ||
Name | Amount | |
Retinol | 0 | µg |
Folate, DFE | 12 | µg |
Water | 21.1 | g |
Isoleucine | 0.21 | g |
Leucine | 0.378 | g |
Niacin | 8.12 | mg |
Pantothenic acid | 0.171 | mg |
Lysine | 0.267 | g |
Cystine | 0.065 | g |
Valine | 0.304 | g |
Arginine | 0.283 | g |
Histidine | 0.132 | g |
Aspartic acid | 0.558 | g |
Serine | 0.232 | g |
Thiamin | 0.011 | mg |
Folate, total | 12 | µg |
Folate, food | 12 | µg |
Tryptophan | 0.075 | g |
Threonine | 0.208 | g |
Methionine | 0.11 | g |
Phenylalanine | 0.26 | g |
Tyrosine | 0.169 | g |
Alanine | 0.271 | g |
Glutamic acid | 1.01 | g |
Glycine | 0.252 | g |
Proline | 0.459 | g |
Ash | 1.3 | g |
Manganese, Mn | 0.1 | mg |
Vitamin B-12, added | 0 | µg |
Selenium, Se | 12.3 | µg |