Pasta, fresh-refrigerated, plain, cooked
FOOD NAME
Pasta, fresh-refrigerated, plain, cooked
FOOD CATEGORY
Cereal Grains and Pasta
FOOD DESCRIPTION
Food Pasta, fresh-refrigerated, plain, cooked belongs to Cereal Grains and Pasta category. In 100 g, it has 131 kcal of energy, 5.15 g of protein, 1.05 g of total lipids (fat), 24.9 g of carbohydrate and 0 g of sugar. The amount of energy represents 6.55 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
PROXIMATES | ||
---|---|---|
Name | Amount | |
Protein | 5.15 | g |
Total lipid (fat) | 1.05 | g |
Carbohydrate, by difference | 24.9 | g |
Energy | 131 | kcal |
Energy | 548 | kJ |
Riboflavin | 0.15 | mg |
Folic acid | 57 | µg |
Cholesterol | 33 | mg |
Fatty acids, total monounsaturated | 0.124 | g |
Fatty acids, total polyunsaturated | 0.429 | g |
LIPIDS | ||
Name | Amount | |
Fatty acids, total saturated | 0.15 | g |
SFA 16:0 | 0.131 | g |
SFA 18:0 | 0.017 | g |
SFA 14:0 | 0.002 | g |
MINERALS | ||
Name | Amount | |
Calcium, Ca | 6 | mg |
Magnesium, Mg | 18 | mg |
Iron, Fe | 1.14 | mg |
Phosphorus, P | 63 | mg |
Potassium, K | 24 | mg |
Sodium, Na | 6 | mg |
Zinc, Zn | 0.56 | mg |
Copper, Cu | 0.093 | mg |
VITAMINS | ||
Name | Amount | |
Vitamin A, IU | 20 | IU |
Vitamin A, RAE | 6 | µg |
Vitamin B-6 | 0.034 | mg |
Vitamin B-12 | 0.14 | µg |
Vitamin C, total ascorbic acid | 0 | mg |
OTHERS | ||
Name | Amount | |
Folate, DFE | 104 | µg |
Retinol | 6 | µg |
Manganese, Mn | 0.224 | mg |
Thiamin | 0.209 | mg |
Ash | 0.3 | g |
Folate, food | 7 | µg |
Tryptophan | 0.065 | g |
Threonine | 0.134 | g |
Methionine | 0.079 | g |
Phenylalanine | 0.247 | g |
Tyrosine | 0.134 | g |
Alanine | 0.149 | g |
Glutamic acid | 1.83 | g |
Glycine | 0.161 | g |
Proline | 0.559 | g |
Water | 68.6 | g |
Niacin | 0.992 | mg |
Pantothenic acid | 0.183 | mg |
Isoleucine | 0.197 | g |
Leucine | 0.348 | g |
Lysine | 0.097 | g |
Cystine | 0.143 | g |
Valine | 0.217 | g |
Arginine | 0.187 | g |
Histidine | 0.103 | g |
Aspartic acid | 0.208 | g |
Serine | 0.24 | g |
MUFA 18:1 | 0.124 | g |
PUFA 18:2 | 0.392 | g |
PUFA 18:3 | 0.037 | g |
Folate, total | 64 | µg |