T.G.I. FRIDAY'S, FRIDAY'S Shrimp, breaded



FOOD NAME

T.G.I. FRIDAY'S, FRIDAY'S Shrimp, breaded

FOOD CATEGORY

Restaurant Foods

FOOD DESCRIPTION

Food T.G.I. FRIDAY'S, FRIDAY'S Shrimp, breaded belongs to Restaurant Foods category. In 100 g, it has 302 kcal of energy, 11.9 g of protein, 19 g of total lipids (fat), 20.9 g of carbohydrate and 0 g of sugar. The amount of energy represents 15.1 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 11.9 g
Total lipid (fat) 19 g
Carbohydrate, by difference 20.9 g
Energy 302 kcal
Energy 1260 kJ
Riboflavin 0.091 mg
Cholesterol 89 mg
Fatty acids, total trans 0.115 g
Fatty acids, total monounsaturated 4.38 g
Fatty acids, total polyunsaturated 9.53 g
LIPIDS
Name Amount
Fatty acids, total saturated 3.5 g
SFA 16:0 2.03 g
SFA 18:0 1.24 g
SFA 20:0 0.065 g
SFA 14:0 0.022 g
SFA 22:0 0.065 g
SFA 15:0 0.005 g
SFA 4:0 0 g
SFA 6:0 0.002 g
SFA 10:0 0.007 g
SFA 8:0 0.014 g
SFA 17:0 0.023 g
SFA 12:0 0.005 g
MINERALS
Name Amount
Calcium, Ca 33 mg
Magnesium, Mg 16 mg
Iron, Fe 0.53 mg
Phosphorus, P 226 mg
Potassium, K 122 mg
Sodium, Na 1210 mg
Zinc, Zn 0.73 mg
Copper, Cu 0.138 mg
VITAMINS
Name Amount
Vitamin A, IU 25 IU
Vitamin A, RAE 7 µg
Vitamin B-6 0.09 mg
Vitamin B-12 0.23 µg
Vitamin E (alpha-tocopherol) 2.09 mg