Celery, cooked, boiled, drained, without salt



FOOD NAME

Celery, cooked, boiled, drained, without salt

FOOD CATEGORY

Vegetables and Vegetable Products

FOOD DESCRIPTION

Food Celery, cooked, boiled, drained, without salt belongs to Vegetables and Vegetable Products category. In 100 g, it has 18 kcal of energy, 0.83 g of protein, 0.16 g of total lipids (fat), 4 g of carbohydrate and 2.37 g of sugar. The amount of energy represents 0.9 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 0.83 g
Total lipid (fat) 0.16 g
Carbohydrate, by difference 4 g
Energy 18 kcal
Energy 74 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 1.6 g
Riboflavin 0.07 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0 g
Fatty acids, total monounsaturated 0.03 g
Fatty acids, total polyunsaturated 0.075 g
Sugars, total including NLEA 2.37 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.04 g
SFA 16:0 0.035 g
SFA 18:0 0.004 g
SFA 14:0 0.001 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 42 mg
Magnesium, Mg 12 mg
Iron, Fe 0.42 mg
Phosphorus, P 25 mg
Potassium, K 284 mg
Sodium, Na 91 mg
Zinc, Zn 0.14 mg
Copper, Cu 0.036 mg
VITAMINS
Name Amount
Vitamin A, IU 521 IU
Vitamin A, RAE 26 µg
Vitamin B-6 0.086 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 6.1 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 0.35 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 37.8 µg
Carotene, alpha 0 µg
Carotene, beta 313 µg
OTHERS
Name Amount
PUFA 18:3 0 g
PUFA 20:4 0 g
PUFA 18:4 0 g
MUFA 20:1 0 g
MUFA 22:1 0 g
PUFA 2:5 n-3 (EPA) 0 g
PUFA 22:5 n-3 (DPA) 0 g
PUFA 22:6 n-3 (DHA) 0 g
Lutein + zeaxanthin 329 µg
Choline, total 7.9 mg
Cryptoxanthin, beta 0 µg
Lycopene 0 µg
Retinol 0 µg
Ash 0.9 g
Manganese, Mn 0.106 mg
Tryptophan 0.011 g
Threonine 0.024 g
Methionine 0.007 g
Phenylalanine 0.024 g
Tyrosine 0.011 g
Alanine 0.027 g
Glutamic acid 0.107 g
Glycine 0.026 g
Proline 0.022 g
MUFA 16:1 0.001 g
Phytosterols 7 mg
Water 94.1 g
MUFA 18:1 0.029 g
PUFA 18:2 0.075 g
Isoleucine 0.025 g
Leucine 0.039 g
Lysine 0.032 g
Cystine 0.005 g
Valine 0.033 g
Arginine 0.024 g
Histidine 0.014 g
Aspartic acid 0.141 g
Serine 0.024 g
Theobromine 0 mg
Sucrose 0.14 g
Glucose 0.71 g
Maltose 0 g
Tocopherol, beta 0 mg
Tocopherol, gamma 0 mg
Galactose 0.85 g
Fructose 0.66 g
Lactose 0 g
Tocopherol, delta 0 mg
Vitamin B-12, added 0 µg
Folate, food 33 µg
Thiamin 0.023 mg
Folate, total 33 µg
Folate, DFE 33 µg
Niacin 0.372 mg
Pantothenic acid 0.317 mg
Selenium, Se 1 µg