Potatoes, raw, skin



FOOD NAME

Potatoes, raw, skin

FOOD SCIENTIFIC NAME

Solanum tuberosum

FOOD CATEGORY

Vegetables and Vegetable Products

FOOD DESCRIPTION

Food Potatoes, raw, skin belongs to Vegetables and Vegetable Products category. It's scientific name is Solanum tuberosum. In 100 g, it has 58 kcal of energy, 2.57 g of protein, 0.1 g of total lipids (fat), 12.4 g of carbohydrate and 0 g of sugar. The amount of energy represents 2.9 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 2.57 g
Total lipid (fat) 0.1 g
Carbohydrate, by difference 12.4 g
Energy 58 kcal
Energy 243 kJ
Fiber, total dietary 2.5 g
Riboflavin 0.038 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0 g
Fatty acids, total monounsaturated 0.002 g
Fatty acids, total polyunsaturated 0.043 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.026 g
SFA 16:0 0.016 g
SFA 18:0 0.004 g
SFA 14:0 0.001 g
SFA 10:0 0.001 g
SFA 12:0 0.003 g
MINERALS
Name Amount
Calcium, Ca 30 mg
Magnesium, Mg 23 mg
Iron, Fe 3.24 mg
Phosphorus, P 38 mg
Potassium, K 413 mg
Sodium, Na 10 mg
Zinc, Zn 0.35 mg
Copper, Cu 0.423 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.239 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 11.4 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
OTHERS
Name Amount
Folate, DFE 17 µg
Retinol 0 µg
MUFA 16:1 0.001 g
Ash 1.61 g
Manganese, Mn 0.602 mg
Thiamin 0.021 mg
Folate, total 17 µg
Water 83.3 g
MUFA 18:1 0.001 g
PUFA 18:2 0.032 g
PUFA 18:3 0.01 g
Niacin 1.03 mg
Pantothenic acid 0.302 mg
Folate, food 17 µg
Selenium, Se 0.3 µg