Turnips, frozen, unprepared



FOOD NAME

Turnips, frozen, unprepared

FOOD CATEGORY

Vegetables and Vegetable Products

FOOD DESCRIPTION

Food Turnips, frozen, unprepared belongs to Vegetables and Vegetable Products category. In 100 g, it has 16 kcal of energy, 1.04 g of protein, 0.16 g of total lipids (fat), 2.94 g of carbohydrate and 0 g of sugar. The amount of energy represents 0.8 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 1.04 g
Total lipid (fat) 0.16 g
Carbohydrate, by difference 2.94 g
Energy 16 kcal
Energy 67 kJ
Fiber, total dietary 1.8 g
Riboflavin 0.02 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0 g
Fatty acids, total monounsaturated 0.01 g
Fatty acids, total polyunsaturated 0.085 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.017 g
SFA 16:0 0.015 g
SFA 18:0 0.001 g
MINERALS
Name Amount
Calcium, Ca 23 mg
Magnesium, Mg 10 mg
Iron, Fe 0.7 mg
Phosphorus, P 20 mg
Potassium, K 137 mg
Sodium, Na 25 mg
Zinc, Zn 0.14 mg
Copper, Cu 0.045 mg
VITAMINS
Name Amount
Vitamin A, IU 26 IU
Vitamin A, RAE 1 µg
Vitamin B-6 0.048 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 4.4 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
OTHERS
Name Amount
Folate, DFE 8 µg
Retinol 0 µg
Ash 0.19 g
Tryptophan 0.01 g
Threonine 0.029 g
Methionine 0.013 g
Phenylalanine 0.02 g
Tyrosine 0.015 g
Alanine 0.04 g
Glutamic acid 0.149 g
Glycine 0.029 g
Proline 0.03 g
Manganese, Mn 0.071 mg
MUFA 16:1 0.001 g
Thiamin 0.03 mg
Folate, total 8 µg
Water 95.7 g
Niacin 0.4 mg
Pantothenic acid 0.106 mg
Isoleucine 0.042 g
Leucine 0.038 g
Lysine 0.041 g
Cystine 0.006 g
Valine 0.034 g
Arginine 0.028 g
Histidine 0.016 g
Aspartic acid 0.073 g
Serine 0.033 g
MUFA 18:1 0.009 g
PUFA 18:2 0.019 g
PUFA 18:3 0.064 g
Folate, food 8 µg
Selenium, Se 0.4 µg