Water convolvulus, cooked, boiled, drained, with salt



FOOD NAME

Water convolvulus, cooked, boiled, drained, with salt

FOOD CATEGORY

Vegetables and Vegetable Products

FOOD DESCRIPTION

Food Water convolvulus, cooked, boiled, drained, with salt belongs to Vegetables and Vegetable Products category. In 100 g, it has 20 kcal of energy, 2.08 g of protein, 0.24 g of total lipids (fat), 3.7 g of carbohydrate and 0 g of sugar. The amount of energy represents 1 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 2.08 g
Total lipid (fat) 0.24 g
Carbohydrate, by difference 3.7 g
Energy 20 kcal
Energy 85 kJ
Fiber, total dietary 1.9 g
Riboflavin 0.08 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0 g
MINERALS
Name Amount
Calcium, Ca 54 mg
Magnesium, Mg 30 mg
Iron, Fe 1.32 mg
Phosphorus, P 42 mg
Potassium, K 284 mg
Sodium, Na 358 mg
Zinc, Zn 0.16 mg
Copper, Cu 0.021 mg
VITAMINS
Name Amount
Vitamin A, IU 5200 IU
Vitamin A, RAE 260 µg
Vitamin B-6 0.081 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 16 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
OTHERS
Name Amount
Folate, DFE 35 µg
Retinol 0 µg
Ash 1.05 g
Thiamin 0.05 mg
Folate, total 35 µg
Manganese, Mn 0.143 mg
Threonine 0.112 g
Methionine 0.035 g
Phenylalanine 0.102 g
Tyrosine 0.064 g
Alanine 0.087 g
Glutamic acid 0.201 g
Glycine 0.079 g
Proline 0.07 g
Isoleucine 0.083 g
Leucine 0.116 g
Lysine 0.087 g
Cystine 0.023 g
Valine 0.108 g
Arginine 0.118 g
Histidine 0.037 g
Aspartic acid 0.519 g
Serine 0.097 g
Niacin 0.5 mg
Pantothenic acid 0.126 mg
Water 92.9 g
Folate, food 35 µg
Selenium, Se 0.9 µg