Nuts, chestnuts, european, boiled and steamed



FOOD NAME

Nuts, chestnuts, european, boiled and steamed

FOOD CATEGORY

Nut and Seed Products

FOOD DESCRIPTION

Food Nuts, chestnuts, european, boiled and steamed belongs to Nut and Seed Products category. In 100 g, it has 131 kcal of energy, 2 g of protein, 1.38 g of total lipids (fat), 27.8 g of carbohydrate and 0 g of sugar. The amount of energy represents 6.55 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 2 g
Total lipid (fat) 1.38 g
Carbohydrate, by difference 27.8 g
Energy 131 kcal
Energy 548 kJ
Riboflavin 0.104 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total monounsaturated 0.476 g
Fatty acids, total polyunsaturated 0.545 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.26 g
SFA 16:0 0.234 g
SFA 18:0 0.013 g
SFA 14:0 0.006 g
MINERALS
Name Amount
Calcium, Ca 46 mg
Magnesium, Mg 54 mg
Iron, Fe 1.73 mg
Phosphorus, P 99 mg
Potassium, K 715 mg
Sodium, Na 27 mg
Zinc, Zn 0.25 mg
Copper, Cu 0.472 mg
VITAMINS
Name Amount
Vitamin A, IU 17 IU
Vitamin A, RAE 1 µg
Vitamin B-6 0.233 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 26.7 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU