Pork, fresh, loin, center rib (roasts), boneless, separable lean only, cooked, roasted
FOOD NAME
Pork, fresh, loin, center rib (roasts), boneless, separable lean only, cooked, roasted
FOOD CATEGORY
Pork Products
FOOD DESCRIPTION
Food Pork, fresh, loin, center rib (roasts), boneless, separable lean only, cooked, roasted belongs to Pork Products category. In 100 g, it has 214 kcal of energy, 28.8 g of protein, 10.1 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 10.7 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
| PROXIMATES | ||
|---|---|---|
| Name | Amount | |
| Protein | 28.8 | g |
| Total lipid (fat) | 10.1 | g |
| Carbohydrate, by difference | 0 | g |
| Energy | 214 | kcal |
| Energy | 895 | kJ |
| Fiber, total dietary | 0 | g |
| Riboflavin | 0.312 | mg |
| Folic acid | 0 | µg |
| Cholesterol | 83 | mg |
| Fatty acids, total monounsaturated | 4.49 | g |
| Fatty acids, total polyunsaturated | 0.85 | g |
| LIPIDS | ||
| Name | Amount | |
| Fatty acids, total saturated | 3.54 | g |
| SFA 16:0 | 2.2 | g |
| SFA 18:0 | 1.12 | g |
| SFA 14:0 | 0.12 | g |
| SFA 10:0 | 0.01 | g |
| SFA 12:0 | 0.01 | g |
| MINERALS | ||
| Name | Amount | |
| Calcium, Ca | 6 | mg |
| Magnesium, Mg | 24 | mg |
| Iron, Fe | 1 | mg |
| Phosphorus, P | 222 | mg |
| Potassium, K | 363 | mg |
| Sodium, Na | 50 | mg |
| Zinc, Zn | 2.83 | mg |
| Copper, Cu | 0.012 | mg |
| VITAMINS | ||
| Name | Amount | |
| Vitamin A, IU | 8 | IU |
| Vitamin A, RAE | 0 | µg |
| Vitamin B-6 | 0.4 | mg |
| Vitamin B-12 | 0.55 | µg |
| Vitamin C, total ascorbic acid | 0.4 | mg |
| Vitamin D (D2 + D3) | 0.7 | µg |
| Vitamin D (D2 + D3), International Units | 29 | IU |