Pork, fresh, loin, country-style ribs, separable lean and fat, cooked, braised



FOOD NAME

Pork, fresh, loin, country-style ribs, separable lean and fat, cooked, braised

FOOD CATEGORY

Pork Products

FOOD DESCRIPTION

Food Pork, fresh, loin, country-style ribs, separable lean and fat, cooked, braised belongs to Pork Products category. In 100 g, it has 273 kcal of energy, 26.5 g of protein, 17.7 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 13.65 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 26.5 g
Total lipid (fat) 17.7 g
Carbohydrate, by difference 0 g
Energy 273 kcal
Energy 1140 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.283 mg
Folic acid 0 µg
Cholesterol 103 mg
Fatty acids, total trans 0.153 g
Fatty acids, total monounsaturated 7.65 g
Fatty acids, total polyunsaturated 2.14 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 6.3 g
SFA 16:0 3.88 g
SFA 18:0 2.08 g
SFA 20:0 0.029 g
SFA 14:0 0.224 g
SFA 22:0 0.003 g
SFA 15:0 0.005 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.015 g
SFA 8:0 0 g
SFA 17:0 0.054 g
SFA 12:0 0.013 g
MINERALS
Name Amount
Calcium, Ca 34 mg
Magnesium, Mg 23 mg
Iron, Fe 1.34 mg
Phosphorus, P 202 mg
Potassium, K 288 mg
Sodium, Na 58 mg
Zinc, Zn 4.23 mg
Copper, Cu 0.101 mg
VITAMINS
Name Amount
Vitamin A, IU 6 IU
Vitamin A, RAE 2 µg
Vitamin B-6 0.472 mg
Vitamin B-12 0.96 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 1.3 µg
Vitamin D (D2 + D3), International Units 50 IU
Vitamin E (alpha-tocopherol) 0.12 mg
Vitamin E, added 0 mg
Vitamin K (Dihydrophylloquinone) 0 µg
Vitamin K (phylloquinone) 0 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg
OTHERS
Name Amount
Tocotrienol, gamma 0.01 mg
Ash 0.89 g
Manganese, Mn 0.01 mg
Retinol 2 µg
Thiamin 0.461 mg
Tryptophan 0.279 g
Threonine 1.19 g
Methionine 0.73 g
Phenylalanine 1.11 g
Tyrosine 1.01 g
Alanine 1.56 g
Glutamic acid 4.23 g
Glycine 1.19 g
Proline 1.07 g
MUFA 14:1 0.001 g
MUFA 16:1 0.418 g
MUFA 18:1 c 7.01 g
PUFA 18:2 n-6 c,c 1.82 g
MUFA 17:1 0.011 g
Fatty acids, total trans-monoenoic 0.099 g
PUFA 18:3 n-3 c,c,c (ALA) 0.084 g
Selenium, Se 46.3 µg
Water 53.9 g
Tocopherol, gamma 0.01 mg
Tocotrienol, alpha 0 mg
Niacin 5.55 mg
Pantothenic acid 1.36 mg
Betaine 3.6 mg
Isoleucine 1.3 g
Leucine 2.26 g
Lysine 2.46 g
Cystine 0.306 g
Valine 1.38 g
Arginine 1.76 g
Histidine 1.14 g
Aspartic acid 2.59 g
Serine 1.14 g
TFA 18:1 t 0.099 g
TFA 18:2 t,t 0.054 g
PUFA 20:2 n-6 c,c 0.071 g
PUFA 18:3 n-6 c,c,c 0.003 g
PUFA 20:3 0.011 g
Fatty acids, total trans-polyenoic 0.054 g
MUFA 18:1 7.11 g
PUFA 18:2 1.87 g
PUFA 18:3 0.087 g
PUFA 20:4 0.096 g
Choline, total 108 mg
MUFA 20:1 0.116 g
Lutein + zeaxanthin 0 µg
Tocopherol, beta 0 mg
Tocotrienol, beta 0 mg
Theobromine 0 mg
MUFA 22:1 0 g
Folate, DFE 0 µg
PUFA 18:4 0 g
MUFA 15:1 0 g
PUFA 2:5 n-3 (EPA) 0 g
PUFA 22:5 n-3 (DPA) 0 g
Hydroxyproline 0.068 g
Vitamin B-12, added 0 µg
PUFA 22:6 n-3 (DHA) 0 g
Folate, total 0 µg
Folate, food 0 µg
Tocotrienol, delta 0 mg
Vitamin D3 (cholecalciferol) 1.3 µg
Cryptoxanthin, beta 0 µg
Lycopene 0 µg
Tocopherol, delta 0 mg