Prunes, dehydrated (low-moisture), stewed



FOOD NAME

Prunes, dehydrated (low-moisture), stewed

FOOD CATEGORY

Fruits and Fruit Juices

FOOD DESCRIPTION

Food Prunes, dehydrated (low-moisture), stewed belongs to Fruits and Fruit Juices category. In 100 g, it has 113 kcal of energy, 1.23 g of protein, 0.24 g of total lipids (fat), 29.7 g of carbohydrate and 0 g of sugar. The amount of energy represents 5.65 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 1.23 g
Total lipid (fat) 0.24 g
Carbohydrate, by difference 29.7 g
Energy 113 kcal
Energy 473 kJ
Riboflavin 0.03 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total monounsaturated 0.161 g
Fatty acids, total polyunsaturated 0.053 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.02 g
SFA 16:0 0.016 g
SFA 18:0 0.003 g
MINERALS
Name Amount
Calcium, Ca 24 mg
Magnesium, Mg 21 mg
Iron, Fe 1.17 mg
Phosphorus, P 37 mg
Potassium, K 353 mg
Sodium, Na 2 mg
Zinc, Zn 0.25 mg
Copper, Cu 0.204 mg
VITAMINS
Name Amount
Vitamin A, IU 523 IU
Vitamin A, RAE 26 µg
Vitamin B-6 0.191 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU