Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean and fat, raw
FOOD NAME
Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean and fat, raw
FOOD CATEGORY
Pork Products
FOOD DESCRIPTION
Food Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean and fat, raw belongs to Pork Products category. In 100 g, it has 186 kcal of energy, 20.3 g of protein, 11 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 9.3 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
PROXIMATES | ||
---|---|---|
Name | Amount | |
Protein | 20.3 | g |
Total lipid (fat) | 11 | g |
Carbohydrate, by difference | 0 | g |
Energy | 186 | kcal |
Energy | 779 | kJ |
Alcohol, ethyl | 0 | g |
Caffeine | 0 | mg |
Fiber, total dietary | 0 | g |
Riboflavin | 0.177 | mg |
Folic acid | 0 | µg |
Cholesterol | 58 | mg |
Fatty acids, total trans | 0.069 | g |
Fatty acids, total monounsaturated | 2.76 | g |
Fatty acids, total polyunsaturated | 0.964 | g |
Sugars, total including NLEA | 0 | g |
LIPIDS | ||
Name | Amount | |
Fatty acids, total saturated | 2.36 | g |
SFA 16:0 | 1.45 | g |
SFA 18:0 | 0.789 | g |
SFA 20:0 | 0.007 | g |
SFA 14:0 | 0.084 | g |
SFA 22:0 | 0 | g |
SFA 15:0 | 0.002 | g |
SFA 4:0 | 0 | g |
SFA 6:0 | 0 | g |
SFA 10:0 | 0.005 | g |
SFA 8:0 | 0 | g |
SFA 17:0 | 0.022 | g |
SFA 12:0 | 0.004 | g |
MINERALS | ||
Name | Amount | |
Calcium, Ca | 25 | mg |
Magnesium, Mg | 23 | mg |
Iron, Fe | 0.59 | mg |
Phosphorus, P | 203 | mg |
Potassium, K | 337 | mg |
Sodium, Na | 56 | mg |
Zinc, Zn | 1.85 | mg |
Copper, Cu | 0.065 | mg |
VITAMINS | ||
Name | Amount | |
Vitamin A, IU | 8 | IU |
Vitamin A, RAE | 2 | µg |
Vitamin B-6 | 0.682 | mg |
Vitamin B-12 | 0.54 | µg |
Vitamin C, total ascorbic acid | 0 | mg |
Vitamin D (D2 + D3) | 0.7 | µg |
Vitamin D (D2 + D3), International Units | 26 | IU |
Vitamin E (alpha-tocopherol) | 0.12 | mg |
Vitamin E, added | 0 | mg |
Vitamin K (Dihydrophylloquinone) | 0 | µg |
Vitamin K (phylloquinone) | 0 | µg |
Carotene, alpha | 0 | µg |
Carotene, beta | 0 | µg |
OTHERS | ||
Name | Amount | |
Ash | 0.95 | g |
Manganese, Mn | 0.008 | mg |
Thiamin | 0.456 | mg |
Tryptophan | 0.214 | g |
Threonine | 0.911 | g |
Methionine | 0.559 | g |
Phenylalanine | 0.853 | g |
Tyrosine | 0.772 | g |
Alanine | 1.19 | g |
Glutamic acid | 3.24 | g |
Glycine | 0.914 | g |
Proline | 0.82 | g |
Hydroxyproline | 0.052 | g |
Retinol | 2 | µg |
Tocopherol, delta | 0 | mg |
Tocotrienol, gamma | 0 | mg |
MUFA 14:1 | 0.001 | g |
Water | 67.8 | g |
Niacin | 6.33 | mg |
Selenium, Se | 35.5 | µg |
Tocopherol, gamma | 0 | mg |
Tocotrienol, alpha | 0 | mg |
Pantothenic acid | 0.693 | mg |
Choline, total | 54.8 | mg |
Betaine | 3 | mg |
Isoleucine | 0.998 | g |
Leucine | 1.73 | g |
Lysine | 1.88 | g |
Cystine | 0.234 | g |
Valine | 1.06 | g |
Arginine | 1.35 | g |
Histidine | 0.876 | g |
Aspartic acid | 1.98 | g |
Serine | 0.877 | g |
Folate, food | 0 | µg |
Folate, total | 0 | µg |
PUFA 2:5 n-3 (EPA) | 0 | g |
PUFA 22:5 n-3 (DPA) | 0 | g |
Vitamin B-12, added | 0 | µg |
Tocotrienol, delta | 0 | mg |
Vitamin D3 (cholecalciferol) | 0.7 | µg |
Cryptoxanthin, beta | 0 | µg |
Lycopene | 0 | µg |
MUFA 15:1 | 0 | g |
PUFA 22:6 n-3 (DHA) | 0 | g |
Tocotrienol, beta | 0 | mg |
Folate, DFE | 0 | µg |
Lutein + zeaxanthin | 0 | µg |
Tocopherol, beta | 0 | mg |
Fatty acids, total trans-polyenoic | 0.025 | g |
MUFA 22:1 | 0 | g |
PUFA 18:4 | 0 | g |
Theobromine | 0 | mg |
MUFA 18:1 c | 2.52 | g |
PUFA 18:2 n-6 c,c | 0.858 | g |
MUFA 17:1 | 0.001 | g |
Fatty acids, total trans-monoenoic | 0.043 | g |
PUFA 18:3 n-3 c,c,c (ALA) | 0.039 | g |
MUFA 16:1 | 0.142 | g |
MUFA 20:1 | 0.043 | g |
TFA 18:1 t | 0.043 | g |
TFA 18:2 t,t | 0.025 | g |
PUFA 20:2 n-6 c,c | 0.033 | g |
PUFA 18:3 n-6 c,c,c | 0.001 | g |
PUFA 20:3 | 0.005 | g |
MUFA 18:1 | 2.57 | g |
PUFA 18:2 | 0.884 | g |
PUFA 18:3 | 0.04 | g |
PUFA 20:4 | 0.035 | g |