Pork, fresh, variety meats and by-products, tongue, raw



FOOD NAME

Pork, fresh, variety meats and by-products, tongue, raw

FOOD CATEGORY

Pork Products

FOOD DESCRIPTION

Food Pork, fresh, variety meats and by-products, tongue, raw belongs to Pork Products category. In 100 g, it has 225 kcal of energy, 16.3 g of protein, 17.2 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 11.25 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 16.3 g
Total lipid (fat) 17.2 g
Carbohydrate, by difference 0 g
Energy 225 kcal
Energy 941 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.485 mg
Folic acid 0 µg
Cholesterol 101 mg
Fatty acids, total monounsaturated 8.13 g
Fatty acids, total polyunsaturated 1.78 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 5.96 g
SFA 16:0 3.82 g
SFA 18:0 1.73 g
SFA 14:0 0.31 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.02 g
SFA 8:0 0 g
SFA 12:0 0.09 g
MINERALS
Name Amount
Calcium, Ca 16 mg
Magnesium, Mg 18 mg
Iron, Fe 3.35 mg
Phosphorus, P 193 mg
Potassium, K 243 mg
Sodium, Na 110 mg
Zinc, Zn 3.01 mg
Copper, Cu 0.07 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.24 mg
Vitamin B-12 2.84 µg
Vitamin C, total ascorbic acid 4.4 mg
Vitamin E (alpha-tocopherol) 0.29 mg
Vitamin E, added 0 mg
Carotene, alpha 0 µg
Carotene, beta 0 µg
OTHERS
Name Amount
Theobromine 0 mg
Lutein + zeaxanthin 0 µg
Folate, food 4 µg
Retinol 0 µg
Cryptoxanthin, beta 0 µg
Lycopene 0 µg
Vitamin B-12, added 0 µg
Folate, DFE 4 µg
Isoleucine 0.743 g
Leucine 1.31 g
Lysine 1.33 g
Water 65.9 g
Niacin 5.3 mg
Pantothenic acid 0.641 mg
Cystine 0.235 g
Valine 0.848 g
Arginine 1.01 g
Histidine 0.409 g
Aspartic acid 1.52 g
Serine 0.678 g
MUFA 18:1 7.3 g
PUFA 18:2 1.7 g
PUFA 18:3 0.08 g
PUFA 20:4 0 g
PUFA 18:4 0 g
MUFA 20:1 0 g
MUFA 22:1 0 g
Manganese, Mn 0.011 mg
Thiamin 0.49 mg
Folate, total 4 µg
Ash 0.9 g
PUFA 22:6 n-3 (DHA) 0 g
MUFA 16:1 0.64 g
PUFA 2:5 n-3 (EPA) 0 g
PUFA 22:5 n-3 (DPA) 0 g
Phytosterols 0 mg
Tryptophan 0.188 g
Threonine 0.689 g
Methionine 0.365 g
Phenylalanine 0.675 g
Tyrosine 0.496 g
Alanine 0.861 g
Glutamic acid 2.05 g
Glycine 1.2 g
Proline 0.861 g
Selenium, Se 10.4 µg