Pork, fresh, loin, tenderloin, separable lean only, cooked, broiled



FOOD NAME

Pork, fresh, loin, tenderloin, separable lean only, cooked, broiled

FOOD CATEGORY

Pork Products

FOOD DESCRIPTION

Food Pork, fresh, loin, tenderloin, separable lean only, cooked, broiled belongs to Pork Products category. In 100 g, it has 187 kcal of energy, 30.4 g of protein, 6.33 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 9.35 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 30.4 g
Total lipid (fat) 6.33 g
Carbohydrate, by difference 0 g
Energy 187 kcal
Energy 782 kJ
Fiber, total dietary 0 g
Riboflavin 0.387 mg
Folic acid 0 µg
Cholesterol 94 mg
Fatty acids, total monounsaturated 2.58 g
Fatty acids, total polyunsaturated 0.56 g
LIPIDS
Name Amount
Fatty acids, total saturated 2.24 g
SFA 16:0 1.37 g
SFA 18:0 0.74 g
SFA 14:0 0.07 g
SFA 10:0 0.01 g
SFA 12:0 0.01 g
MINERALS
Name Amount
Calcium, Ca 5 mg
Magnesium, Mg 36 mg
Iron, Fe 1.43 mg
Phosphorus, P 295 mg
Potassium, K 451 mg
Sodium, Na 65 mg
Zinc, Zn 2.95 mg
Copper, Cu 0.068 mg
VITAMINS
Name Amount
Vitamin A, IU 7 IU
Vitamin A, RAE 2 µg
Vitamin B-6 0.528 mg
Vitamin B-12 1 µg
Vitamin C, total ascorbic acid 1 mg
OTHERS
Name Amount
Folate, DFE 6 µg
Retinol 2 µg
Water 62.3 g
Niacin 5.14 mg
Pantothenic acid 0.917 mg
Isoleucine 1.42 g
Leucine 2.44 g
Lysine 2.74 g
Cystine 0.388 g
Valine 1.65 g
Arginine 1.89 g
Histidine 1.22 g
Aspartic acid 2.82 g
Serine 1.26 g
MUFA 18:1 2.31 g
PUFA 18:2 0.49 g
PUFA 18:3 0.01 g
PUFA 20:4 0.04 g
MUFA 20:1 0.05 g
Manganese, Mn 0.012 mg
Thiamin 0.988 mg
Folate, total 6 µg
Folate, food 6 µg
Tryptophan 0.386 g
Threonine 1.39 g
Methionine 0.805 g
Phenylalanine 1.21 g
Tyrosine 1.06 g
Alanine 1.77 g
Glutamic acid 4.76 g
Glycine 1.44 g
Proline 1.22 g
MUFA 16:1 0.19 g
Ash 2.55 g
Selenium, Se 51.6 µg