Pork, fresh, loin, country-style ribs, separable lean only, bone-in, cooked, broiled



FOOD NAME

Pork, fresh, loin, country-style ribs, separable lean only, bone-in, cooked, broiled

FOOD CATEGORY

Pork Products

FOOD DESCRIPTION

Food Pork, fresh, loin, country-style ribs, separable lean only, bone-in, cooked, broiled belongs to Pork Products category. In 100 g, it has 216 kcal of energy, 27.8 g of protein, 11.6 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 10.8 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 27.8 g
Total lipid (fat) 11.6 g
Carbohydrate, by difference 0 g
Energy 216 kcal
Energy 905 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.367 mg
Folic acid 0 µg
Cholesterol 89 mg
Fatty acids, total monounsaturated 3.61 g
Fatty acids, total polyunsaturated 1.26 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 3.1 g
SFA 16:0 1.9 g
SFA 18:0 1.03 g
SFA 14:0 0.109 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.009 g
SFA 8:0 0.001 g
SFA 12:0 0.008 g
MINERALS
Name Amount
Calcium, Ca 61 mg
Magnesium, Mg 24 mg
Iron, Fe 1.02 mg
Phosphorus, P 284 mg
Potassium, K 370 mg
Sodium, Na 84 mg
Zinc, Zn 3.73 mg
Copper, Cu 0.117 mg
VITAMINS
Name Amount
Vitamin A, IU 9 IU
Vitamin A, RAE 3 µg
Vitamin B-6 0.575 mg
Vitamin B-12 0.73 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 1.1 µg
Vitamin D (D2 + D3), International Units 44 IU
Vitamin E (alpha-tocopherol) 0.26 mg
Vitamin E, added 0 mg
Vitamin K (Dihydrophylloquinone) 0 µg
Vitamin K (phylloquinone) 0 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg