Kohlrabi, raw



FOOD NAME

Kohlrabi, raw

FOOD SCIENTIFIC NAME

Brassica oleracea (Gongylodes Group)

FOOD CATEGORY

Vegetables and Vegetable Products

FOOD DESCRIPTION

Food Kohlrabi, raw belongs to Vegetables and Vegetable Products category. It's scientific name is Brassica oleracea (Gongylodes Group). In 100 g, it has 27 kcal of energy, 1.7 g of protein, 0.1 g of total lipids (fat), 6.2 g of carbohydrate and 2.6 g of sugar. The amount of energy represents 1.35 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 1.7 g
Total lipid (fat) 0.1 g
Carbohydrate, by difference 6.2 g
Energy 27 kcal
Energy 113 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 3.6 g
Riboflavin 0.02 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0 g
Fatty acids, total monounsaturated 0.007 g
Fatty acids, total polyunsaturated 0.048 g
Sugars, total including NLEA 2.6 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.013 g
SFA 16:0 0.011 g
SFA 18:0 0.001 g
SFA 14:0 0 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 24 mg
Magnesium, Mg 19 mg
Iron, Fe 0.4 mg
Phosphorus, P 46 mg
Potassium, K 350 mg
Sodium, Na 20 mg
Zinc, Zn 0.03 mg
Copper, Cu 0.129 mg
VITAMINS
Name Amount
Vitamin A, IU 36 IU
Vitamin A, RAE 2 µg
Vitamin B-6 0.15 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 62 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 0.48 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 0.1 µg
Carotene, alpha 0 µg
Carotene, beta 22 µg