Squash, summer, crookneck and straightneck, raw



FOOD NAME

Squash, summer, crookneck and straightneck, raw

FOOD SCIENTIFIC NAME

Cucurbita spp.

FOOD CATEGORY

Vegetables and Vegetable Products

FOOD DESCRIPTION

Food Squash, summer, crookneck and straightneck, raw belongs to Vegetables and Vegetable Products category. It's scientific name is Cucurbita spp.. In 100 g, it has 19 kcal of energy, 1.01 g of protein, 0.27 g of total lipids (fat), 3.88 g of carbohydrate and 2.88 g of sugar. The amount of energy represents 0.95 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 1.01 g
Total lipid (fat) 0.27 g
Carbohydrate, by difference 3.88 g
Energy 19 kcal
Energy 78 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 1 g
Riboflavin 0.041 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0 g
Fatty acids, total monounsaturated 0.013 g
Fatty acids, total polyunsaturated 0.082 g
Sugars, total including NLEA 2.88 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.093 g
SFA 16:0 0.065 g
SFA 18:0 0.007 g
SFA 20:0 0.001 g
SFA 14:0 0.001 g
SFA 22:0 0.003 g
SFA 15:0 0.001 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.006 g
SFA 8:0 0 g
SFA 17:0 0.001 g
SFA 12:0 0.003 g
MINERALS
Name Amount
Calcium, Ca 21 mg
Magnesium, Mg 20 mg
Iron, Fe 0.44 mg
Phosphorus, P 32 mg
Potassium, K 222 mg
Sodium, Na 2 mg
Zinc, Zn 0.29 mg
Copper, Cu 0.092 mg
VITAMINS
Name Amount
Vitamin A, IU 150 IU
Vitamin A, RAE 8 µg
Vitamin B-6 0.104 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 19.3 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 0.13 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 3.2 µg
Carotene, alpha 0 µg
Carotene, beta 90 µg
OTHERS
Name Amount
Theobromine 0 mg
Lutein + zeaxanthin 290 µg
Niacin 0.448 mg
Pantothenic acid 0.16 mg
Choline, total 7.1 mg
Maltose 0 g
Water 94.3 g
Vitamin B-12, added 0 µg
Cryptoxanthin, beta 0 µg
Lycopene 0 µg
Thiamin 0.051 mg
Folate, total 19 µg
Folate, food 19 µg
Ash 0.56 g
Starch 0 g
Lactose 0 g
Galactose 0 g
Manganese, Mn 0.172 mg
PUFA 22:6 n-3 (DHA) 0 g
MUFA 14:1 0.004 g
MUFA 16:1 0.003 g
PUFA 2:5 n-3 (EPA) 0 g
PUFA 22:5 n-3 (DPA) 0 g
SFA 24:0 0.004 g
TFA 16:1 t 0 g
MUFA 24:1 c 0 g
MUFA 18:1 c 0.006 g
PUFA 18:2 n-6 c,c 0.039 g
MUFA 22:1 c 0 g
MUFA 17:1 0 g
Fatty acids, total trans-monoenoic 0 g
MUFA 15:1 0 g
PUFA 18:3 n-3 c,c,c (ALA) 0.043 g
PUFA 20:3 n-3 0 g
PUFA 22:4 0 g
MUFA 18:1 0.006 g
PUFA 18:2 0.039 g
PUFA 18:3 0.043 g
PUFA 20:4 0 g
PUFA 18:4 0 g
MUFA 20:1 0 g
MUFA 22:1 0 g
TFA 18:1 t 0 g
TFA 22:1 t 0 g
TFA 18:2 t not further defined 0 g
PUFA 18:2 CLAs 0 g
PUFA 20:2 n-6 c,c 0 g
MUFA 16:1 c 0.003 g
PUFA 18:3 n-6 c,c,c 0 g
PUFA 20:3 0 g
Fatty acids, total trans-polyenoic 0 g
PUFA 20:3 n-6 0 g
Folate, DFE 19 µg
Retinol 0 µg
Fructose 1.59 g
Sucrose 0.06 g
Glucose 1.23 g
Tryptophan 0.008 g
Threonine 0.023 g
Methionine 0.014 g
Phenylalanine 0.033 g
Tyrosine 0.025 g
Alanine 0.049 g
Glutamic acid 0.101 g
Glycine 0.035 g
Proline 0.029 g
Isoleucine 0.034 g
Leucine 0.055 g
Lysine 0.052 g
Cystine 0.01 g
Valine 0.042 g
Arginine 0.04 g
Histidine 0.02 g
Aspartic acid 0.115 g
Serine 0.038 g
Selenium, Se 0.2 µg