Nuts, chestnuts, japanese, roasted



FOOD NAME

Nuts, chestnuts, japanese, roasted

FOOD CATEGORY

Nut and Seed Products

FOOD DESCRIPTION

Food Nuts, chestnuts, japanese, roasted belongs to Nut and Seed Products category. In 100 g, it has 201 kcal of energy, 2.97 g of protein, 0.8 g of total lipids (fat), 45.1 g of carbohydrate and 0 g of sugar. The amount of energy represents 10.05 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 2.97 g
Total lipid (fat) 0.8 g
Carbohydrate, by difference 45.1 g
Energy 201 kcal
Energy 841 kJ
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total monounsaturated 0.419 g
Fatty acids, total polyunsaturated 0.207 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.118 g
SFA 16:0 0.109 g
SFA 18:0 0.008 g
MINERALS
Name Amount
Calcium, Ca 35 mg
Magnesium, Mg 64 mg
Iron, Fe 2.1 mg
Phosphorus, P 93 mg
Potassium, K 427 mg
Sodium, Na 19 mg
Zinc, Zn 1.43 mg
Copper, Cu 0.73 mg
VITAMINS
Name Amount
Vitamin A, IU 74 IU
Vitamin A, RAE 4 µg
Vitamin B-6 0.418 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 28 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU