Beef, round, full cut, separable lean only, trimmed to 1/4" fat, select, cooked, broiled



FOOD NAME

Beef, round, full cut, separable lean only, trimmed to 1/4" fat, select, cooked, broiled

FOOD CATEGORY

Beef Products

FOOD DESCRIPTION

Food Beef, round, full cut, separable lean only, trimmed to 1/4" fat, select, cooked, broiled belongs to Beef Products category. In 100 g, it has 172 kcal of energy, 29.2 g of protein, 5.22 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 8.6 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 29.2 g
Total lipid (fat) 5.22 g
Carbohydrate, by difference 0 g
Energy 172 kcal
Energy 720 kJ
Fiber, total dietary 0 g
Riboflavin 0.22 mg
Folic acid 0 µg
Cholesterol 78 mg
Fatty acids, total monounsaturated 2.22 g
Fatty acids, total polyunsaturated 0.22 g
LIPIDS
Name Amount
Fatty acids, total saturated 1.83 g
SFA 16:0 1.15 g
SFA 18:0 0.54 g
SFA 14:0 0.13 g
SFA 10:0 0 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 5 mg
Magnesium, Mg 28 mg
Iron, Fe 2.71 mg
Phosphorus, P 256 mg
Potassium, K 423 mg
Sodium, Na 64 mg
Zinc, Zn 4.66 mg
Copper, Cu 0.107 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.41 mg
Vitamin B-12 3.17 µg
Vitamin C, total ascorbic acid 0 mg