Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, select, raw



FOOD NAME

Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, select, raw

FOOD CATEGORY

Beef Products

FOOD DESCRIPTION

Food Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, select, raw belongs to Beef Products category. In 100 g, it has 230 kcal of energy, 17.4 g of protein, 17.3 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 11.5 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 17.4 g
Total lipid (fat) 17.3 g
Carbohydrate, by difference 0 g
Energy 230 kcal
Energy 962 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.17 mg
Folic acid 0 µg
Cholesterol 71 mg
Fatty acids, total monounsaturated 7.6 g
Fatty acids, total polyunsaturated 0.63 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 6.99 g
SFA 16:0 4.19 g
SFA 18:0 2.15 g
SFA 14:0 0.55 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.05 g
SFA 8:0 0 g
SFA 12:0 0.04 g
MINERALS
Name Amount
Calcium, Ca 10 mg
Magnesium, Mg 17 mg
Iron, Fe 2.07 mg
Phosphorus, P 164 mg
Potassium, K 276 mg
Sodium, Na 69 mg
Zinc, Zn 5.07 mg
Copper, Cu 0.074 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin B-6 0.36 mg
Vitamin B-12 3.44 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin E, added 0 mg
Carotene, alpha 0 µg
Carotene, beta 0 µg