Egg custards, dry mix, prepared with whole milk



FOOD NAME

Egg custards, dry mix, prepared with whole milk

FOOD CATEGORY

Sweets

FOOD DESCRIPTION

Food Egg custards, dry mix, prepared with whole milk belongs to Sweets category. In 100 g, it has 122 kcal of energy, 3.99 g of protein, 4 g of total lipids (fat), 17.6 g of carbohydrate and 4.82 g of sugar. The amount of energy represents 6.1 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 3.99 g
Total lipid (fat) 4 g
Carbohydrate, by difference 17.6 g
Energy 122 kcal
Energy 512 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.22 mg
Folic acid 0 µg
Cholesterol 51 mg
Fatty acids, total monounsaturated 1.13 g
Fatty acids, total polyunsaturated 0.312 g
Sugars, total including NLEA 4.82 g
LIPIDS
Name Amount
Fatty acids, total saturated 2.03 g
SFA 16:0 0.987 g
SFA 18:0 0.415 g
SFA 20:0 0 g
SFA 14:0 0.28 g
SFA 22:0 0 g
SFA 15:0 0 g
SFA 4:0 0.07 g
SFA 6:0 0.07 g
SFA 10:0 0.07 g
SFA 8:0 0.068 g
SFA 17:0 0 g
SFA 12:0 0.072 g
MINERALS
Name Amount
Calcium, Ca 139 mg
Magnesium, Mg 16 mg
Iron, Fe 0.34 mg
Phosphorus, P 130 mg
Potassium, K 207 mg
Sodium, Na 84 mg
Zinc, Zn 0.51 mg
Copper, Cu 0.03 mg
VITAMINS
Name Amount
Vitamin A, IU 182 IU
Vitamin A, RAE 52 µg
Vitamin B-6 0.064 mg
Vitamin B-12 0.52 µg
Vitamin C, total ascorbic acid 0.1 mg
Vitamin D (D2 + D3) 1.2 µg
Vitamin D (D2 + D3), International Units 47 IU
Vitamin E (alpha-tocopherol) 0.06 mg
Vitamin E, added 0 mg
Vitamin K (Dihydrophylloquinone) 0 µg
Vitamin K (phylloquinone) 0.2 µg
Carotene, alpha 0 µg
Carotene, beta 6 µg