Frostings, chocolate, creamy, ready-to-eat



FOOD NAME

Frostings, chocolate, creamy, ready-to-eat

FOOD CATEGORY

Sweets

FOOD DESCRIPTION

Food Frostings, chocolate, creamy, ready-to-eat belongs to Sweets category. In 100 g, it has 397 kcal of energy, 1.1 g of protein, 17.6 g of total lipids (fat), 63.2 g of carbohydrate and 57.7 g of sugar. The amount of energy represents 19.85 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 1.1 g
Total lipid (fat) 17.6 g
Carbohydrate, by difference 63.2 g
Energy 397 kcal
Energy 1660 kJ
Alcohol, ethyl 0 g
Caffeine 2 mg
Fiber, total dietary 0.9 g
Riboflavin 0.017 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total monounsaturated 9.02 g
Fatty acids, total polyunsaturated 2.23 g
Sugars, total including NLEA 57.7 g
LIPIDS
Name Amount
Fatty acids, total saturated 5.53 g
SFA 16:0 2.41 g
SFA 18:0 3.06 g
SFA 14:0 0.103 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 8 mg
Magnesium, Mg 21 mg
Iron, Fe 1.42 mg
Phosphorus, P 79 mg
Potassium, K 196 mg
Sodium, Na 183 mg
Zinc, Zn 0.29 mg
Copper, Cu 0.2 mg
VITAMINS
Name Amount
Vitamin A, IU 1 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.005 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 1.56 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 0 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg