Fruit butters, apple



FOOD NAME

Fruit butters, apple

FOOD CATEGORY

Sweets

FOOD DESCRIPTION

Food Fruit butters, apple belongs to Sweets category. In 100 g, it has 173 kcal of energy, 0.39 g of protein, 0.3 g of total lipids (fat), 42.5 g of carbohydrate and 35.3 g of sugar. The amount of energy represents 8.65 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 0.39 g
Total lipid (fat) 0.3 g
Carbohydrate, by difference 42.5 g
Energy 173 kcal
Energy 724 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 1.5 g
Riboflavin 0.019 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total monounsaturated 0.016 g
Fatty acids, total polyunsaturated 0.084 g
Sugars, total including NLEA 35.3 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.053 g
SFA 16:0 0.041 g
SFA 18:0 0.008 g
SFA 14:0 0.002 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 12:0 0.001 g
MINERALS
Name Amount
Calcium, Ca 14 mg
Magnesium, Mg 4 mg
Iron, Fe 0.31 mg
Phosphorus, P 8 mg
Potassium, K 91 mg
Sodium, Na 15 mg
Zinc, Zn 0.06 mg
Copper, Cu 0.08 mg
VITAMINS
Name Amount
Vitamin A, IU 22 IU
Vitamin A, RAE 1 µg
Vitamin B-6 0.037 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 0.6 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 0.05 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 0.9 µg
Carotene, alpha 0 µg
Carotene, beta 9 µg
OTHERS
Name Amount
Ash 0.39 g
Water 56.4 g
Retinol 0 µg
Theobromine 0 mg
Selenium, Se 0.4 µg
Lutein + zeaxanthin 17 µg
Tocopherol, beta 0 mg
Tocopherol, gamma 0.01 mg
Niacin 0.076 mg
Pantothenic acid 0.049 mg
Choline, total 2.1 mg
Folate, DFE 1 µg
MUFA 18:1 0.016 g
PUFA 18:2 0.066 g
PUFA 18:3 0.017 g
PUFA 20:4 0 g
PUFA 18:4 0 g
MUFA 20:1 0 g
MUFA 22:1 0 g
Folate, food 1 µg
Vitamin B-12, added 0 µg
Cryptoxanthin, beta 9 µg
Lycopene 0 µg
Thiamin 0.009 mg
Folate, total 1 µg
Manganese, Mn 0.315 mg
PUFA 22:6 n-3 (DHA) 0 g
MUFA 16:1 0.001 g
PUFA 2:5 n-3 (EPA) 0 g
PUFA 22:5 n-3 (DPA) 0 g