Rice, white, short-grain, enriched, uncooked



FOOD NAME

Rice, white, short-grain, enriched, uncooked

FOOD CATEGORY

Cereal Grains and Pasta

FOOD DESCRIPTION

Food Rice, white, short-grain, enriched, uncooked belongs to Cereal Grains and Pasta category. In 100 g, it has 358 kcal of energy, 6.5 g of protein, 0.52 g of total lipids (fat), 79.2 g of carbohydrate and 0 g of sugar. The amount of energy represents 17.9 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 6.5 g
Total lipid (fat) 0.52 g
Carbohydrate, by difference 79.2 g
Energy 358 kcal
Energy 1500 kJ
Fiber, total dietary 2.8 g
Riboflavin 0.048 mg
Folic acid 225 µg
Cholesterol 0 mg
Fatty acids, total monounsaturated 0.161 g
Fatty acids, total polyunsaturated 0.138 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.14 g
SFA 16:0 0.125 g
SFA 18:0 0.01 g
SFA 14:0 0.003 g
MINERALS
Name Amount
Calcium, Ca 3 mg
Magnesium, Mg 23 mg
Iron, Fe 4.23 mg
Phosphorus, P 95 mg
Potassium, K 76 mg
Sodium, Na 1 mg
Zinc, Zn 1.1 mg
Copper, Cu 0.21 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.171 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
OTHERS
Name Amount
Folate, DFE 389 µg
Retinol 0 µg
Folate, total 231 µg
Ash 0.54 g
Manganese, Mn 1.04 mg
Thiamin 0.565 mg
Folate, food 6 µg
Tryptophan 0.075 g
Threonine 0.233 g
Methionine 0.153 g
Phenylalanine 0.348 g
Tyrosine 0.217 g
Alanine 0.377 g
Glutamic acid 1.27 g
Glycine 0.296 g
Proline 0.306 g
MUFA 16:1 0.002 g
Niacin 4.11 mg
Pantothenic acid 1.29 mg
Isoleucine 0.281 g
Leucine 0.538 g
Lysine 0.235 g
Cystine 0.133 g
Valine 0.397 g
Arginine 0.542 g
Histidine 0.153 g
Aspartic acid 0.611 g
Serine 0.342 g
MUFA 18:1 0.159 g
PUFA 18:2 0.114 g
PUFA 18:3 0.024 g
Water 13.3 g
Selenium, Se 15.1 µg