Rice, white, short-grain, enriched, cooked



FOOD NAME

Rice, white, short-grain, enriched, cooked

FOOD CATEGORY

Cereal Grains and Pasta

FOOD DESCRIPTION

Food Rice, white, short-grain, enriched, cooked belongs to Cereal Grains and Pasta category. In 100 g, it has 130 kcal of energy, 2.36 g of protein, 0.19 g of total lipids (fat), 28.7 g of carbohydrate and 0 g of sugar. The amount of energy represents 6.5 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 2.36 g
Total lipid (fat) 0.19 g
Carbohydrate, by difference 28.7 g
Energy 130 kcal
Energy 544 kJ
Riboflavin 0.016 mg
Folic acid 57 µg
Cholesterol 0 mg
Fatty acids, total monounsaturated 0.058 g
Fatty acids, total polyunsaturated 0.05 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.051 g
SFA 16:0 0.046 g
SFA 18:0 0.003 g
SFA 14:0 0.001 g
MINERALS
Name Amount
Calcium, Ca 1 mg
Magnesium, Mg 8 mg
Iron, Fe 1.46 mg
Phosphorus, P 33 mg
Potassium, K 26 mg
Sodium, Na 0 mg
Zinc, Zn 0.4 mg
Copper, Cu 0.072 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.059 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
OTHERS
Name Amount
Folate, DFE 99 µg
Retinol 0 µg
Folate, total 59 µg
Niacin 1.49 mg
Pantothenic acid 0.397 mg
Isoleucine 0.102 g
Leucine 0.195 g
Lysine 0.085 g
Cystine 0.048 g
Valine 0.144 g
Arginine 0.197 g
Histidine 0.056 g
Aspartic acid 0.222 g
Serine 0.124 g
MUFA 18:1 0.058 g
PUFA 18:2 0.041 g
PUFA 18:3 0.009 g
Water 68.5 g
Thiamin 0.164 mg
Ash 0.2 g
Manganese, Mn 0.357 mg
Folate, food 2 µg
Tryptophan 0.027 g
Threonine 0.084 g
Methionine 0.056 g
Phenylalanine 0.126 g
Tyrosine 0.079 g
Alanine 0.137 g
Glutamic acid 0.46 g
Glycine 0.108 g
Proline 0.111 g
MUFA 16:1 0.001 g
Selenium, Se 7.5 µg