Rice, white, glutinous, unenriched, uncooked



FOOD NAME

Rice, white, glutinous, unenriched, uncooked

FOOD CATEGORY

Cereal Grains and Pasta

FOOD DESCRIPTION

Food Rice, white, glutinous, unenriched, uncooked belongs to Cereal Grains and Pasta category. In 100 g, it has 370 kcal of energy, 6.81 g of protein, 0.55 g of total lipids (fat), 81.7 g of carbohydrate and 0 g of sugar. The amount of energy represents 18.5 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 6.81 g
Total lipid (fat) 0.55 g
Carbohydrate, by difference 81.7 g
Energy 370 kcal
Energy 1550 kJ
Fiber, total dietary 2.8 g
Riboflavin 0.055 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total monounsaturated 0.2 g
Fatty acids, total polyunsaturated 0.198 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.111 g
SFA 16:0 0.094 g
SFA 18:0 0.01 g
SFA 14:0 0.002 g
SFA 12:0 0.001 g
MINERALS
Name Amount
Calcium, Ca 11 mg
Magnesium, Mg 23 mg
Iron, Fe 1.6 mg
Phosphorus, P 71 mg
Potassium, K 77 mg
Sodium, Na 7 mg
Zinc, Zn 1.2 mg
Copper, Cu 0.171 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.107 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
OTHERS
Name Amount
Folate, DFE 7 µg
Retinol 0 µg
Ash 0.49 g
Manganese, Mn 0.974 mg
Thiamin 0.18 mg
Folate, total 7 µg
Folate, food 7 µg
Tryptophan 0.079 g
Threonine 0.244 g
Methionine 0.16 g
Phenylalanine 0.364 g
Tyrosine 0.228 g
Alanine 0.395 g
Glutamic acid 1.33 g
Glycine 0.31 g
Proline 0.321 g
MUFA 16:1 0.002 g
Water 10.5 g
Isoleucine 0.294 g
Leucine 0.563 g
Lysine 0.246 g
Cystine 0.14 g
Valine 0.416 g
Arginine 0.568 g
Histidine 0.16 g
Aspartic acid 0.64 g
Serine 0.358 g
MUFA 18:1 0.198 g
PUFA 18:2 0.189 g
PUFA 18:3 0.008 g
Niacin 2.14 mg
Pantothenic acid 0.824 mg
Selenium, Se 15.1 µg