Pasta, homemade, made without egg, cooked



FOOD NAME

Pasta, homemade, made without egg, cooked

FOOD CATEGORY

Cereal Grains and Pasta

FOOD DESCRIPTION

Food Pasta, homemade, made without egg, cooked belongs to Cereal Grains and Pasta category. In 100 g, it has 124 kcal of energy, 4.37 g of protein, 0.98 g of total lipids (fat), 25.1 g of carbohydrate and 0 g of sugar. The amount of energy represents 6.2 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 4.37 g
Total lipid (fat) 0.98 g
Carbohydrate, by difference 25.1 g
Energy 124 kcal
Energy 519 kJ
Riboflavin 0.148 mg
Folic acid 26 µg
Cholesterol 0 mg
Fatty acids, total monounsaturated 0.187 g
Fatty acids, total polyunsaturated 0.508 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.14 g
SFA 16:0 0.109 g
SFA 18:0 0.029 g
SFA 14:0 0.001 g
MINERALS
Name Amount
Calcium, Ca 6 mg
Magnesium, Mg 14 mg
Iron, Fe 1.13 mg
Phosphorus, P 40 mg
Potassium, K 19 mg
Sodium, Na 74 mg
Zinc, Zn 0.37 mg
Copper, Cu 0.06 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.028 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 0 mg
OTHERS
Name Amount
Folate, DFE 61 µg
Retinol 0 µg
Ash 0.66 g
Thiamin 0.182 mg
Manganese, Mn 0.193 mg
Folate, food 17 µg
Tryptophan 0.056 g
Threonine 0.116 g
Methionine 0.068 g
Phenylalanine 0.212 g
Tyrosine 0.115 g
Alanine 0.128 g
Glutamic acid 1.58 g
Glycine 0.138 g
Proline 0.481 g
MUFA 16:1 0.001 g
Phytosterols 2 mg
Water 68.9 g
Niacin 1.34 mg
Pantothenic acid 0.15 mg
Isoleucine 0.169 g
Leucine 0.299 g
Lysine 0.084 g
Cystine 0.123 g
Valine 0.186 g
Arginine 0.161 g
Histidine 0.089 g
Aspartic acid 0.179 g
Serine 0.206 g
MUFA 18:1 0.185 g
PUFA 18:2 0.453 g
PUFA 18:3 0.055 g
MUFA 20:1 0.001 g
Folate, total 43 µg