Raspberries, wild (Northern Plains Indians)



FOOD NAME

Raspberries, wild (Northern Plains Indians)

FOOD CATEGORY

American Indian/Alaska Native Foods

FOOD DESCRIPTION

Food Raspberries, wild (Northern Plains Indians) belongs to American Indian/Alaska Native Foods category. In 100 g, it has 62 kcal of energy, 1.12 g of protein, 0.28 g of total lipids (fat), 13.8 g of carbohydrate and 5.54 g of sugar. The amount of energy represents 3.1 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 1.12 g
Total lipid (fat) 0.28 g
Carbohydrate, by difference 13.8 g
Energy 62 kcal
Energy 261 kJ
Fiber, total dietary 7.5 g
Riboflavin 0.08 mg
Sugars, total including NLEA 5.54 g
MINERALS
Name Amount
Calcium, Ca 36 mg
Magnesium, Mg 26 mg
Iron, Fe 0.64 mg
Phosphorus, P 41 mg
Potassium, K 175 mg
Sodium, Na 4 mg
Zinc, Zn 0.47 mg
Copper, Cu 0.097 mg
VITAMINS
Name Amount
Vitamin A, IU 50 IU
Vitamin A, RAE 2 µg
Vitamin B-6 0.104 mg
Vitamin C, total ascorbic acid 26.4 mg
Vitamin E (alpha-tocopherol) 0.57 mg
Vitamin K (Dihydrophylloquinone) 0 µg
Vitamin K (phylloquinone) 6.6 µg
Carotene, alpha 2 µg
Carotene, beta 13 µg
OTHERS
Name Amount
Ash 0.28 g
Fructose 3.04 g
Lactose 0 g
Galactose 0 g
Manganese, Mn 0.368 mg
Cryptoxanthin, beta 31 µg
Lycopene 0 µg
Tocopherol, delta 2.4 mg
Tocotrienol, gamma 0 mg
Tocotrienol, delta 0 mg
Thiamin 0.018 mg
Folate, total 5 µg
Folate, food 5 µg
Sucrose 0.07 g
Glucose 2.43 g
Maltose 0 g
Water 84.5 g
Lutein + zeaxanthin 130 µg
Tocopherol, beta 0.04 mg
Tocopherol, gamma 2.22 mg
Tocotrienol, alpha 0 mg
Tocotrienol, beta 0 mg
Niacin 1.03 mg
Pantothenic acid 0.3 mg
Choline, total 9.5 mg
Vitamin K (Menaquinone-4) 0 µg
Betaine 0.5 mg