Pork, cured, ham, rump, bone-in, separable lean only, heated, roasted



FOOD NAME

Pork, cured, ham, rump, bone-in, separable lean only, heated, roasted

FOOD CATEGORY

Pork Products

FOOD DESCRIPTION

Food Pork, cured, ham, rump, bone-in, separable lean only, heated, roasted belongs to Pork Products category. In 100 g, it has 132 kcal of energy, 26 g of protein, 3.07 g of total lipids (fat), 0.68 g of carbohydrate and 0.68 g of sugar. The amount of energy represents 6.6 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 26 g
Total lipid (fat) 3.07 g
Carbohydrate, by difference 0.68 g
Energy 132 kcal
Energy 553 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.31 mg
Folic acid 0 µg
Cholesterol 71 mg
Fatty acids, total trans 0.021 g
Fatty acids, total monounsaturated 1.07 g
Fatty acids, total polyunsaturated 0.562 g
Sugars, total including NLEA 0.68 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.917 g
SFA 16:0 0.558 g
SFA 18:0 0.316 g
SFA 20:0 0.003 g
SFA 14:0 0.03 g
SFA 22:0 0 g
SFA 15:0 0 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.001 g
SFA 8:0 0 g
SFA 17:0 0.009 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 8 mg
Magnesium, Mg 24 mg
Iron, Fe 1.59 mg
Phosphorus, P 275 mg
Potassium, K 394 mg
Sodium, Na 846 mg
Zinc, Zn 3.16 mg
Copper, Cu 1.2 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.479 mg
Vitamin B-12 0.65 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin E (alpha-tocopherol) 0.33 mg
Vitamin E, added 0 mg
Vitamin K (Dihydrophylloquinone) 0 µg
Vitamin K (phylloquinone) 0 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg