Pork, cured, ham, shank, bone-in, separable lean only, unheated



FOOD NAME

Pork, cured, ham, shank, bone-in, separable lean only, unheated

FOOD CATEGORY

Pork Products

FOOD DESCRIPTION

Food Pork, cured, ham, shank, bone-in, separable lean only, unheated belongs to Pork Products category. In 100 g, it has 125 kcal of energy, 23.8 g of protein, 3.19 g of total lipids (fat), 0.18 g of carbohydrate and 0 g of sugar. The amount of energy represents 6.25 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 23.8 g
Total lipid (fat) 3.19 g
Carbohydrate, by difference 0.18 g
Energy 125 kcal
Energy 521 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.249 mg
Folic acid 0 µg
Cholesterol 61 mg
Fatty acids, total trans 0.022 g
Fatty acids, total monounsaturated 1.24 g
Fatty acids, total polyunsaturated 0.512 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.981 g
SFA 16:0 0.6 g
SFA 18:0 0.334 g
SFA 20:0 0.003 g
SFA 14:0 0.034 g
SFA 22:0 0 g
SFA 15:0 0 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.001 g
SFA 8:0 0 g
SFA 17:0 0.008 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 6 mg
Magnesium, Mg 22 mg
Iron, Fe 0.99 mg
Phosphorus, P 258 mg
Potassium, K 364 mg
Sodium, Na 846 mg
Zinc, Zn 2.34 mg
Copper, Cu 0.386 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.467 mg
Vitamin B-12 0.58 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin E (alpha-tocopherol) 0.24 mg
Vitamin E, added 0 mg
Vitamin K (Dihydrophylloquinone) 0 µg
Vitamin K (phylloquinone) 0 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg
OTHERS
Name Amount
Ash 3.05 g
Fructose 0 g
Lactose 0 g
Galactose 0 g
Manganese, Mn 0.022 mg
Retinol 0 µg
Cryptoxanthin, beta 0 µg
Lycopene 0 µg
Tocopherol, delta 0 mg
Tocotrienol, gamma 0.01 mg
Tocotrienol, delta 0 mg
Thiamin 0.476 mg
Folate, total 0 µg
Folate, food 0 µg
Tryptophan 0.223 g
Threonine 1.06 g
Methionine 0.569 g
Phenylalanine 0.952 g
Tyrosine 0.772 g
Alanine 1.4 g
Glutamic acid 3.4 g
Glycine 1.24 g
Proline 1.02 g
Hydroxyproline 0.154 g
Vitamin B-12, added 0 µg
PUFA 22:6 n-3 (DHA) 0 g
MUFA 14:1 0 g
MUFA 16:1 0.074 g
PUFA 2:5 n-3 (EPA) 0 g
PUFA 22:5 n-3 (DPA) 0 g
MUFA 18:1 c 1.14 g
PUFA 18:2 n-6 c,c 0.395 g
MUFA 17:1 0 g
Fatty acids, total trans-monoenoic 0.012 g
MUFA 15:1 0 g
PUFA 18:3 n-3 c,c,c (ALA) 0.025 g
Betaine 6 mg
Isoleucine 1.07 g
Leucine 1.91 g
Lysine 2.01 g
Cystine 0.267 g
Valine 1.2 g
Arginine 1.52 g
Histidine 1.04 g
Aspartic acid 2.08 g
Serine 0.931 g
MUFA 18:1 1.15 g
PUFA 18:2 0.405 g
PUFA 18:3 0.025 g
PUFA 20:4 0.067 g
PUFA 18:4 0 g
MUFA 20:1 0.017 g
MUFA 22:1 0 g
TFA 18:1 t 0.012 g
TFA 18:2 t,t 0.009 g
PUFA 20:2 n-6 c,c 0.012 g
PUFA 18:3 n-6 c,c,c 0 g
PUFA 20:3 0.003 g
Fatty acids, total trans-polyenoic 0.009 g
Sucrose 0 g
Glucose 0 g
Maltose 0 g
Water 69.8 g
Theobromine 0 mg
Selenium, Se 21.2 µg
Lutein + zeaxanthin 0 µg
Tocopherol, beta 0 mg
Tocopherol, gamma 0.03 mg
Tocotrienol, alpha 0 mg
Tocotrienol, beta 0 mg
Niacin 6.97 mg
Pantothenic acid 0.662 mg
Choline, total 90.5 mg
Vitamin K (Menaquinone-4) 1.3 µg
Folate, DFE 0 µg