Amaranth leaves, cooked, boiled, drained, without salt



FOOD NAME

Amaranth leaves, cooked, boiled, drained, without salt

FOOD CATEGORY

Vegetables and Vegetable Products

FOOD DESCRIPTION

Food Amaranth leaves, cooked, boiled, drained, without salt belongs to Vegetables and Vegetable Products category. In 100 g, it has 21 kcal of energy, 2.11 g of protein, 0.18 g of total lipids (fat), 4.11 g of carbohydrate and 0 g of sugar. The amount of energy represents 1.05 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 2.11 g
Total lipid (fat) 0.18 g
Carbohydrate, by difference 4.11 g
Energy 21 kcal
Energy 88 kJ
Riboflavin 0.134 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0 g
Fatty acids, total monounsaturated 0.041 g
Fatty acids, total polyunsaturated 0.08 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.05 g
SFA 16:0 0.04 g
SFA 18:0 0.006 g
SFA 14:0 0 g
MINERALS
Name Amount
Calcium, Ca 209 mg
Magnesium, Mg 55 mg
Iron, Fe 2.26 mg
Phosphorus, P 72 mg
Potassium, K 641 mg
Sodium, Na 21 mg
Zinc, Zn 0.88 mg
Copper, Cu 0.158 mg
VITAMINS
Name Amount
Vitamin A, IU 2770 IU
Vitamin A, RAE 139 µg
Vitamin B-6 0.177 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 41.1 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
OTHERS
Name Amount
Folate, DFE 57 µg
Retinol 0 µg
Thiamin 0.02 mg
Folate, total 57 µg
Tryptophan 0.027 g
Threonine 0.085 g
Methionine 0.031 g
Phenylalanine 0.114 g
Tyrosine 0.068 g
Alanine 0.119 g
Glutamic acid 0.25 g
Glycine 0.113 g
Proline 0.104 g
Ash 2.11 g
Manganese, Mn 0.861 mg
Niacin 0.559 mg
Pantothenic acid 0.062 mg
Isoleucine 0.102 g
Leucine 0.167 g
Lysine 0.109 g
Cystine 0.025 g
Valine 0.118 g
Arginine 0.104 g
Histidine 0.044 g
Aspartic acid 0.196 g
Serine 0.095 g
MUFA 18:1 0.041 g
PUFA 18:2 0.079 g
PUFA 18:3 0.001 g
Water 91.5 g
Folate, food 57 µg
Selenium, Se 0.9 µg