Asparagus, frozen, unprepared



FOOD NAME

Asparagus, frozen, unprepared

FOOD CATEGORY

Vegetables and Vegetable Products

FOOD DESCRIPTION

Food Asparagus, frozen, unprepared belongs to Vegetables and Vegetable Products category. In 100 g, it has 24 kcal of energy, 3.23 g of protein, 0.23 g of total lipids (fat), 4.1 g of carbohydrate and 0 g of sugar. The amount of energy represents 1.2 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 3.23 g
Total lipid (fat) 0.23 g
Carbohydrate, by difference 4.1 g
Energy 24 kcal
Energy 100 kJ
Alcohol, ethyl 0 g
Fiber, total dietary 1.9 g
Riboflavin 0.131 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0 g
Fatty acids, total monounsaturated 0.007 g
Fatty acids, total polyunsaturated 0.101 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.052 g
SFA 16:0 0.047 g
SFA 18:0 0.003 g
SFA 14:0 0.001 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 12:0 0.001 g
MINERALS
Name Amount
Calcium, Ca 25 mg
Magnesium, Mg 14 mg
Iron, Fe 0.73 mg
Phosphorus, P 64 mg
Potassium, K 253 mg
Sodium, Na 8 mg
Zinc, Zn 0.59 mg
Copper, Cu 0.137 mg
VITAMINS
Name Amount
Vitamin A, IU 948 IU
Vitamin A, RAE 47 µg
Vitamin B-6 0.111 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 31.8 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
OTHERS
Name Amount
Folate, DFE 191 µg
PUFA 20:4 0 g
PUFA 18:4 0 g
MUFA 20:1 0 g
MUFA 22:1 0 g
PUFA 2:5 n-3 (EPA) 0 g
PUFA 22:5 n-3 (DPA) 0 g
PUFA 22:6 n-3 (DHA) 0 g
Retinol 0 µg
Thiamin 0.121 mg
Folate, total 191 µg
Manganese, Mn 0.203 mg
MUFA 16:1 0.001 g
Tryptophan 0.031 g
Threonine 0.09 g
Methionine 0.031 g
Phenylalanine 0.076 g
Tyrosine 0.051 g
Alanine 0.152 g
Glutamic acid 0.528 g
Glycine 0.105 g
Proline 0.171 g
Ash 0.62 g
Niacin 1.2 mg
Pantothenic acid 0.184 mg
MUFA 18:1 0.006 g
PUFA 18:2 0.096 g
PUFA 18:3 0.005 g
Isoleucine 0.119 g
Leucine 0.14 g
Lysine 0.153 g
Cystine 0.038 g
Valine 0.124 g
Arginine 0.151 g
Histidine 0.05 g
Aspartic acid 0.374 g
Serine 0.123 g
Water 91.8 g
Folate, food 191 µg
Selenium, Se 1.7 µg