Yardlong bean, cooked, boiled, drained, without salt



FOOD NAME

Yardlong bean, cooked, boiled, drained, without salt

FOOD CATEGORY

Vegetables and Vegetable Products

FOOD DESCRIPTION

Food Yardlong bean, cooked, boiled, drained, without salt belongs to Vegetables and Vegetable Products category. In 100 g, it has 47 kcal of energy, 2.53 g of protein, 0.1 g of total lipids (fat), 9.18 g of carbohydrate and 0 g of sugar. The amount of energy represents 2.35 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 2.53 g
Total lipid (fat) 0.1 g
Carbohydrate, by difference 9.18 g
Energy 47 kcal
Energy 197 kJ
Riboflavin 0.099 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0 g
Fatty acids, total monounsaturated 0.009 g
Fatty acids, total polyunsaturated 0.042 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.026 g
SFA 16:0 0.021 g
SFA 18:0 0.003 g
SFA 14:0 0 g
MINERALS
Name Amount
Calcium, Ca 44 mg
Magnesium, Mg 42 mg
Iron, Fe 0.98 mg
Phosphorus, P 57 mg
Potassium, K 290 mg
Sodium, Na 4 mg
Zinc, Zn 0.36 mg
Copper, Cu 0.047 mg
VITAMINS
Name Amount
Vitamin A, IU 450 IU
Vitamin A, RAE 23 µg
Vitamin B-6 0.024 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 16.2 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
OTHERS
Name Amount
Folate, DFE 45 µg
Retinol 0 µg
Water 87.5 g
Isoleucine 0.135 g
Leucine 0.18 g
Lysine 0.166 g
Cystine 0.038 g
Valine 0.146 g
Arginine 0.177 g
Histidine 0.082 g
MUFA 18:1 0.005 g
PUFA 18:2 0.024 g
PUFA 18:3 0.017 g
MUFA 22:1 0.003 g
Niacin 0.63 mg
Pantothenic acid 0.051 mg
Ash 0.73 g
MUFA 16:1 0 g
Manganese, Mn 0.201 mg
Thiamin 0.085 mg
Folate, total 45 µg
Tryptophan 0.029 g
Threonine 0.094 g
Methionine 0.036 g
Phenylalanine 0.139 g
Tyrosine 0.103 g
Folate, food 45 µg
Selenium, Se 1.5 µg