Mushrooms, shiitake, raw



FOOD NAME

Mushrooms, shiitake, raw

FOOD SCIENTIFIC NAME

Lentinus edodes

FOOD CATEGORY

Vegetables and Vegetable Products

FOOD DESCRIPTION

Food Mushrooms, shiitake, raw belongs to Vegetables and Vegetable Products category. It's scientific name is Lentinus edodes. In 100 g, it has 34 kcal of energy, 2.24 g of protein, 0.49 g of total lipids (fat), 6.79 g of carbohydrate and 2.38 g of sugar. The amount of energy represents 1.7 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 2.24 g
Total lipid (fat) 0.49 g
Carbohydrate, by difference 6.79 g
Energy 34 kcal
Energy 141 kJ
Fiber, total dietary 2.5 g
Riboflavin 0.217 mg
Folic acid 0 µg
Fatty acids, total trans 0 g
Sugars, total including NLEA 2.38 g
MINERALS
Name Amount
Calcium, Ca 2 mg
Magnesium, Mg 20 mg
Iron, Fe 0.41 mg
Phosphorus, P 112 mg
Potassium, K 304 mg
Sodium, Na 9 mg
Zinc, Zn 1.03 mg
Copper, Cu 0.142 mg
VITAMINS
Name Amount
Vitamin B-6 0.293 mg
Vitamin D (D2 + D3) 0.4 µg
Vitamin D (D2 + D3), International Units 18 IU