Taro, tahitian, raw



FOOD NAME

Taro, tahitian, raw

FOOD SCIENTIFIC NAME

Colocasia esculenta

FOOD CATEGORY

Vegetables and Vegetable Products

FOOD DESCRIPTION

Food Taro, tahitian, raw belongs to Vegetables and Vegetable Products category. It's scientific name is Colocasia esculenta. In 100 g, it has 44 kcal of energy, 2.79 g of protein, 0.97 g of total lipids (fat), 6.91 g of carbohydrate and 0 g of sugar. The amount of energy represents 2.2 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 2.79 g
Total lipid (fat) 0.97 g
Carbohydrate, by difference 6.91 g
Energy 44 kcal
Energy 184 kJ
Riboflavin 0.244 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0 g
Fatty acids, total monounsaturated 0.078 g
Fatty acids, total polyunsaturated 0.4 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.197 g
SFA 16:0 0.171 g
SFA 18:0 0.027 g
MINERALS
Name Amount
Calcium, Ca 129 mg
Magnesium, Mg 47 mg
Iron, Fe 1.3 mg
Phosphorus, P 45 mg
Potassium, K 606 mg
Sodium, Na 50 mg
Zinc, Zn 0.09 mg
Copper, Cu 0.071 mg
VITAMINS
Name Amount
Vitamin A, IU 2040 IU
Vitamin A, RAE 102 µg
Vitamin B-6 0.116 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 96 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
OTHERS
Name Amount
Folate, DFE 9 µg
Retinol 0 µg
Ash 1.38 g
Thiamin 0.062 mg
Folate, total 9 µg
Manganese, Mn 0.157 mg
Water 88 g
Niacin 0.995 mg
Pantothenic acid 0.124 mg
MUFA 18:1 0.078 g
PUFA 18:2 0.279 g
PUFA 18:3 0.121 g
Folate, food 9 µg
Selenium, Se 0.7 µg