Dock, cooked, boiled, drained, with salt



FOOD NAME

Dock, cooked, boiled, drained, with salt

FOOD CATEGORY

Vegetables and Vegetable Products

FOOD DESCRIPTION

Food Dock, cooked, boiled, drained, with salt belongs to Vegetables and Vegetable Products category. In 100 g, it has 20 kcal of energy, 1.83 g of protein, 0.64 g of total lipids (fat), 2.93 g of carbohydrate and 0 g of sugar. The amount of energy represents 1 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 1.83 g
Total lipid (fat) 0.64 g
Carbohydrate, by difference 2.93 g
Energy 20 kcal
Energy 84 kJ
Riboflavin 0.086 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0 g
MINERALS
Name Amount
Calcium, Ca 38 mg
Magnesium, Mg 89 mg
Iron, Fe 2.08 mg
Phosphorus, P 52 mg
Potassium, K 321 mg
Sodium, Na 239 mg
Zinc, Zn 0.17 mg
Copper, Cu 0.114 mg
VITAMINS
Name Amount
Vitamin A, IU 3470 IU
Vitamin A, RAE 174 µg
Vitamin B-6 0.1 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 26.3 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
OTHERS
Name Amount
Folate, DFE 8 µg
Retinol 0 µg
Isoleucine 0.093 g
Leucine 0.152 g
Lysine 0.105 g
Valine 0.121 g
Arginine 0.098 g
Histidine 0.049 g
Aspartic acid 0.166 g
Serine 0.07 g
Water 93.6 g
Niacin 0.411 mg
Pantothenic acid 0.036 mg
Ash 1.01 g
Thiamin 0.034 mg
Folate, total 8 µg
Manganese, Mn 0.303 mg
Threonine 0.086 g
Methionine 0.032 g
Phenylalanine 0.104 g
Tyrosine 0.075 g
Alanine 0.121 g
Glutamic acid 0.197 g
Glycine 0.104 g
Proline 0.106 g
Folate, food 8 µg
Selenium, Se 0.9 µg