Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled
FOOD NAME
Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled
FOOD CATEGORY
Beef Products
FOOD DESCRIPTION
Food Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled belongs to Beef Products category. In 100 g, it has 265 kcal of energy, 26.6 g of protein, 16.8 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 13.25 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
| PROXIMATES | ||
|---|---|---|
| Name | Amount | |
| Protein | 26.6 | g |
| Total lipid (fat) | 16.8 | g |
| Carbohydrate, by difference | 0 | g |
| Energy | 265 | kcal |
| Energy | 1110 | kJ |
| Alcohol, ethyl | 0 | g |
| Caffeine | 0 | mg |
| Fiber, total dietary | 0 | g |
| Riboflavin | 0.117 | mg |
| Folic acid | 0 | µg |
| Cholesterol | 88 | mg |
| Fatty acids, total monounsaturated | 6.86 | g |
| Fatty acids, total polyunsaturated | 0.622 | g |
| Sugars, total including NLEA | 0 | g |
| LIPIDS | ||
| Name | Amount | |
| Fatty acids, total saturated | 6.51 | g |
| SFA 16:0 | 3.87 | g |
| SFA 18:0 | 2.1 | g |
| SFA 14:0 | 0.487 | g |
| SFA 4:0 | 0 | g |
| SFA 6:0 | 0 | g |
| SFA 10:0 | 0.025 | g |
| SFA 8:0 | 0 | g |
| SFA 12:0 | 0.03 | g |
| MINERALS | ||
| Name | Amount | |
| Calcium, Ca | 18 | mg |
| Magnesium, Mg | 22 | mg |
| Iron, Fe | 1.8 | mg |
| Phosphorus, P | 201 | mg |
| Potassium, K | 326 | mg |
| Sodium, Na | 53 | mg |
| Zinc, Zn | 4.79 | mg |
| Copper, Cu | 0.088 | mg |
| VITAMINS | ||
| Name | Amount | |
| Vitamin A, IU | 0 | IU |
| Vitamin A, RAE | 0 | µg |
| Vitamin B-6 | 0.53 | mg |
| Vitamin B-12 | 1.75 | µg |
| Vitamin C, total ascorbic acid | 0 | mg |
| Vitamin E (alpha-tocopherol) | 0.47 | mg |
| Vitamin K (phylloquinone) | 1.7 | µg |
| Carotene, alpha | 0 | µg |
| Carotene, beta | 0 | µg |