Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled



FOOD NAME

Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled

FOOD CATEGORY

Beef Products

FOOD DESCRIPTION

Food Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled belongs to Beef Products category. In 100 g, it has 219 kcal of energy, 29 g of protein, 10.5 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 10.95 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 29 g
Total lipid (fat) 10.5 g
Carbohydrate, by difference 0 g
Energy 219 kcal
Energy 916 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.128 mg
Folic acid 0 µg
Cholesterol 89 mg
Fatty acids, total monounsaturated 4.31 g
Fatty acids, total polyunsaturated 0.391 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 4.09 g
SFA 16:0 2.43 g
SFA 18:0 1.32 g
SFA 14:0 0.306 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.016 g
SFA 8:0 0 g
SFA 12:0 0.019 g
MINERALS
Name Amount
Calcium, Ca 19 mg
Magnesium, Mg 24 mg
Iron, Fe 1.96 mg
Phosphorus, P 218 mg
Potassium, K 355 mg
Sodium, Na 58 mg
Zinc, Zn 5.21 mg
Copper, Cu 0.095 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.578 mg
Vitamin B-12 1.91 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin E (alpha-tocopherol) 0.43 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 1.5 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg