Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw
FOOD NAME
Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw
FOOD CATEGORY
Beef Products
FOOD DESCRIPTION
Food Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw belongs to Beef Products category. In 100 g, it has 267 kcal of energy, 17.6 g of protein, 21 g of total lipids (fat), 0.59 g of carbohydrate and 0 g of sugar. The amount of energy represents 13.35 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.
FOOD NUTRIENTS (per 100 g)
PROXIMATES | ||
---|---|---|
Name | Amount | |
Protein | 17.6 | g |
Total lipid (fat) | 21 | g |
Carbohydrate, by difference | 0.59 | g |
Energy | 267 | kcal |
Energy | 1120 | kJ |
Alcohol, ethyl | 0 | g |
Caffeine | 0 | mg |
Fiber, total dietary | 0 | g |
Riboflavin | 0.15 | mg |
Folic acid | 0 | µg |
Cholesterol | 71 | mg |
Fatty acids, total monounsaturated | 9.53 | g |
Fatty acids, total polyunsaturated | 0.69 | g |
Sugars, total including NLEA | 0 | g |
LIPIDS | ||
Name | Amount | |
Fatty acids, total saturated | 8.42 | g |
SFA 16:0 | 5.15 | g |
SFA 18:0 | 2.45 | g |
SFA 14:0 | 0.7 | g |
SFA 4:0 | 0 | g |
SFA 6:0 | 0 | g |
SFA 10:0 | 0.07 | g |
SFA 8:0 | 0 | g |
SFA 12:0 | 0.05 | g |
MINERALS | ||
Name | Amount | |
Calcium, Ca | 6 | mg |
Magnesium, Mg | 18 | mg |
Iron, Fe | 1.69 | mg |
Phosphorus, P | 166 | mg |
Potassium, K | 264 | mg |
Sodium, Na | 72 | mg |
Zinc, Zn | 4.24 | mg |
Copper, Cu | 0.071 | mg |
VITAMINS | ||
Name | Amount | |
Vitamin A, IU | 0 | IU |
Vitamin A, RAE | 0 | µg |
Vitamin B-6 | 0.36 | mg |
Vitamin B-12 | 2.24 | µg |
Vitamin C, total ascorbic acid | 0 | mg |
Carotene, alpha | 0 | µg |
Carotene, beta | 0 | µg |