Beef, short loin, top loin, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled



FOOD NAME

Beef, short loin, top loin, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled

FOOD CATEGORY

Beef Products

FOOD DESCRIPTION

Food Beef, short loin, top loin, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled belongs to Beef Products category. In 100 g, it has 310 kcal of energy, 25.9 g of protein, 22.1 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 15.5 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 25.9 g
Total lipid (fat) 22.1 g
Carbohydrate, by difference 0 g
Energy 310 kcal
Energy 1300 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.18 mg
Folic acid 0 µg
Cholesterol 79 mg
Fatty acids, total monounsaturated 9.39 g
Fatty acids, total polyunsaturated 0.8 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 8.91 g
SFA 16:0 5.3 g
SFA 18:0 2.62 g
SFA 14:0 0.69 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.05 g
SFA 8:0 0 g
SFA 12:0 0.05 g
MINERALS
Name Amount
Calcium, Ca 9 mg
Magnesium, Mg 24 mg
Iron, Fe 2.26 mg
Phosphorus, P 197 mg
Potassium, K 354 mg
Sodium, Na 64 mg
Zinc, Zn 4.65 mg
Copper, Cu 0.098 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.38 mg
Vitamin B-12 1.94 µg
Vitamin C, total ascorbic acid 0 mg
Carotene, alpha 0 µg
Carotene, beta 0 µg