Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted



FOOD NAME

Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted

FOOD CATEGORY

Beef Products

FOOD DESCRIPTION

Food Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted belongs to Beef Products category. In 100 g, it has 211 kcal of energy, 26 g of protein, 11.1 g of total lipids (fat), 0 g of carbohydrate and 0 g of sugar. The amount of energy represents 10.55 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 26 g
Total lipid (fat) 11.1 g
Carbohydrate, by difference 0 g
Energy 211 kcal
Energy 883 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0 g
Riboflavin 0.126 mg
Folic acid 0 µg
Cholesterol 83 mg
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
SFA 16:0 2.59 g
SFA 18:0 1.22 g
SFA 14:0 0.247 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0.005 g
SFA 8:0 0 g
SFA 12:0 0.015 g
MINERALS
Name Amount
Calcium, Ca 19 mg
Magnesium, Mg 22 mg
Iron, Fe 1.66 mg
Phosphorus, P 201 mg
Potassium, K 323 mg
Sodium, Na 53 mg
Zinc, Zn 4.67 mg
Copper, Cu 0.078 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.545 mg
Vitamin B-12 1.53 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin E (alpha-tocopherol) 0.4 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 1.4 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg