Nuts, pistachio nuts, dry roasted, without salt added



FOOD NAME

Nuts, pistachio nuts, dry roasted, without salt added

FOOD CATEGORY

Nut and Seed Products

FOOD DESCRIPTION

Food Nuts, pistachio nuts, dry roasted, without salt added belongs to Nut and Seed Products category. In 100 g, it has 572 kcal of energy, 21 g of protein, 45.8 g of total lipids (fat), 28.3 g of carbohydrate and 7.74 g of sugar. The amount of energy represents 28.6 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 21 g
Total lipid (fat) 45.8 g
Carbohydrate, by difference 28.3 g
Energy 572 kcal
Energy 2390 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 10.3 g
Riboflavin 0.234 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0 g
Fatty acids, total monounsaturated 24.5 g
Fatty acids, total polyunsaturated 13.3 g
Sugars, total including NLEA 7.74 g
LIPIDS
Name Amount
Fatty acids, total saturated 5.64 g
SFA 16:0 4.99 g
SFA 18:0 0.558 g
SFA 20:0 0.033 g
SFA 14:0 0.012 g
SFA 22:0 0.026 g
SFA 15:0 0 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 17:0 0.011 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 107 mg
Magnesium, Mg 109 mg
Iron, Fe 4.03 mg
Phosphorus, P 469 mg
Potassium, K 1010 mg
Sodium, Na 6 mg
Zinc, Zn 2.34 mg
Copper, Cu 1.29 mg
VITAMINS
Name Amount
Vitamin A, IU 266 IU
Vitamin A, RAE 13 µg
Vitamin B-6 1.12 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 3 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 2.17 mg
Vitamin E, added 0 mg
Vitamin K (Dihydrophylloquinone) 0 µg
Vitamin K (phylloquinone) 13.2 µg
Carotene, alpha 0 µg
Carotene, beta 159 µg