Beet greens, cooked, boiled, drained, without salt



FOOD NAME

Beet greens, cooked, boiled, drained, without salt

FOOD CATEGORY

Vegetables and Vegetable Products

FOOD DESCRIPTION

Food Beet greens, cooked, boiled, drained, without salt belongs to Vegetables and Vegetable Products category. In 100 g, it has 27 kcal of energy, 2.57 g of protein, 0.2 g of total lipids (fat), 5.46 g of carbohydrate and 0.6 g of sugar. The amount of energy represents 1.35 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 2.57 g
Total lipid (fat) 0.2 g
Carbohydrate, by difference 5.46 g
Energy 27 kcal
Energy 115 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 2.9 g
Riboflavin 0.289 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0 g
Fatty acids, total monounsaturated 0.038 g
Fatty acids, total polyunsaturated 0.07 g
Sugars, total including NLEA 0.6 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.031 g
SFA 16:0 0.03 g
SFA 18:0 0.001 g
SFA 14:0 0 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 114 mg
Magnesium, Mg 68 mg
Iron, Fe 1.9 mg
Phosphorus, P 41 mg
Potassium, K 909 mg
Sodium, Na 241 mg
Zinc, Zn 0.5 mg
Copper, Cu 0.251 mg
VITAMINS
Name Amount
Vitamin A, IU 7650 IU
Vitamin A, RAE 383 µg
Vitamin B-6 0.132 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 24.9 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 1.81 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 484 µg
Carotene, alpha 4 µg
Carotene, beta 4590 µg