Butterbur, canned



FOOD NAME

Butterbur, canned

FOOD CATEGORY

Vegetables and Vegetable Products

FOOD DESCRIPTION

Food Butterbur, canned belongs to Vegetables and Vegetable Products category. In 100 g, it has 3 kcal of energy, 0.11 g of protein, 0.13 g of total lipids (fat), 0.38 g of carbohydrate and 0 g of sugar. The amount of energy represents 0.15 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 0.11 g
Total lipid (fat) 0.13 g
Carbohydrate, by difference 0.38 g
Energy 3 kcal
Energy 13 kJ
Riboflavin 0.006 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0 g
MINERALS
Name Amount
Calcium, Ca 34 mg
Magnesium, Mg 2 mg
Iron, Fe 0.63 mg
Phosphorus, P 4 mg
Potassium, K 12 mg
Sodium, Na 4 mg
Zinc, Zn 0.06 mg
Copper, Cu 0.037 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.033 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 11.9 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
OTHERS
Name Amount
Folate, DFE 3 µg
Retinol 0 µg
Manganese, Mn 0.098 mg
Ash 1.46 g
Thiamin 0.006 mg
Folate, total 3 µg
Niacin 0.14 mg
Pantothenic acid 0.011 mg
Water 97.9 g
Folate, food 3 µg
Selenium, Se 0.9 µg