Chicory, witloof, raw



FOOD NAME

Chicory, witloof, raw

FOOD SCIENTIFIC NAME

Cichorium intybus

FOOD CATEGORY

Vegetables and Vegetable Products

FOOD DESCRIPTION

Food Chicory, witloof, raw belongs to Vegetables and Vegetable Products category. It's scientific name is Cichorium intybus. In 100 g, it has 17 kcal of energy, 0.9 g of protein, 0.1 g of total lipids (fat), 4 g of carbohydrate and 0 g of sugar. The amount of energy represents 0.85 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 0.9 g
Total lipid (fat) 0.1 g
Carbohydrate, by difference 4 g
Energy 17 kcal
Energy 71 kJ
Fiber, total dietary 3.1 g
Riboflavin 0.027 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0 g
Fatty acids, total monounsaturated 0.002 g
Fatty acids, total polyunsaturated 0.044 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.024 g
SFA 16:0 0.021 g
SFA 18:0 0.001 g
SFA 14:0 0.001 g
MINERALS
Name Amount
Calcium, Ca 19 mg
Magnesium, Mg 10 mg
Iron, Fe 0.24 mg
Phosphorus, P 26 mg
Potassium, K 211 mg
Sodium, Na 2 mg
Zinc, Zn 0.16 mg
Copper, Cu 0.051 mg
VITAMINS
Name Amount
Vitamin A, IU 29 IU
Vitamin A, RAE 1 µg
Vitamin B-6 0.042 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 2.8 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
OTHERS
Name Amount
Folate, DFE 37 µg
Retinol 0 µg
Water 94.5 g
Niacin 0.16 mg
Pantothenic acid 0.145 mg
Isoleucine 0.054 g
Leucine 0.039 g
Lysine 0.035 g
Valine 0.041 g
Arginine 0.066 g
Histidine 0.015 g
MUFA 18:1 0.002 g
PUFA 18:2 0.037 g
PUFA 18:3 0.006 g
Ash 0.47 g
Manganese, Mn 0.1 mg
Thiamin 0.062 mg
Folate, total 37 µg
Tryptophan 0.016 g
Threonine 0.025 g
Methionine 0.005 g
Phenylalanine 0.022 g
Folate, food 37 µg
Selenium, Se 0.2 µg