Salsify, cooked, boiled, drained, with salt



FOOD NAME

Salsify, cooked, boiled, drained, with salt

FOOD CATEGORY

Vegetables and Vegetable Products

FOOD DESCRIPTION

Food Salsify, cooked, boiled, drained, with salt belongs to Vegetables and Vegetable Products category. In 100 g, it has 68 kcal of energy, 2.73 g of protein, 0.17 g of total lipids (fat), 15.4 g of carbohydrate and 2.9 g of sugar. The amount of energy represents 3.4 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 2.73 g
Total lipid (fat) 0.17 g
Carbohydrate, by difference 15.4 g
Energy 68 kcal
Energy 284 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 3.1 g
Riboflavin 0.173 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0 g
Sugars, total including NLEA 2.9 g
MINERALS
Name Amount
Calcium, Ca 47 mg
Magnesium, Mg 18 mg
Iron, Fe 0.55 mg
Phosphorus, P 56 mg
Potassium, K 283 mg
Sodium, Na 252 mg
Zinc, Zn 0.3 mg
Copper, Cu 0.07 mg
VITAMINS
Name Amount
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.218 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 4.6 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 0.19 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 0.3 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg
OTHERS
Name Amount
Cryptoxanthin, beta 0 µg
Lycopene 0 µg
Theobromine 0 mg
Lutein + zeaxanthin 0 µg
Folate, food 15 µg
Folate, DFE 15 µg
Choline, total 25.9 mg
Retinol 0 µg
Water 81 g
Niacin 0.392 mg
Pantothenic acid 0.276 mg
Thiamin 0.056 mg
Folate, total 15 µg
Ash 0.74 g
Manganese, Mn 0.21 mg
Vitamin B-12, added 0 µg
Selenium, Se 0.6 µg