Tomato juice, canned, without salt added



FOOD NAME

Tomato juice, canned, without salt added

FOOD CATEGORY

Vegetables and Vegetable Products

FOOD DESCRIPTION

Food Tomato juice, canned, without salt added belongs to Vegetables and Vegetable Products category. In 100 g, it has 17 kcal of energy, 0.85 g of protein, 0.29 g of total lipids (fat), 3.53 g of carbohydrate and 2.58 g of sugar. The amount of energy represents 0.85 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 0.85 g
Total lipid (fat) 0.29 g
Carbohydrate, by difference 3.53 g
Energy 17 kcal
Energy 72 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0.4 g
Riboflavin 0.078 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total trans 0 g
Fatty acids, total monounsaturated 0.005 g
Fatty acids, total polyunsaturated 0.027 g
Sugars, total including NLEA 2.58 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.019 g
SFA 16:0 0.014 g
SFA 18:0 0.003 g
SFA 20:0 0 g
SFA 14:0 0.001 g
SFA 22:0 0 g
SFA 15:0 0.001 g
SFA 4:0 0 g
SFA 6:0 0 g
SFA 10:0 0 g
SFA 8:0 0 g
SFA 17:0 0 g
SFA 12:0 0 g
MINERALS
Name Amount
Calcium, Ca 10 mg
Magnesium, Mg 11 mg
Iron, Fe 0.39 mg
Phosphorus, P 19 mg
Potassium, K 217 mg
Sodium, Na 10 mg
Zinc, Zn 0.11 mg
Copper, Cu 0.042 mg
VITAMINS
Name Amount
Vitamin A, IU 450 IU
Vitamin A, RAE 23 µg
Vitamin B-6 0.07 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 70.1 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU
Vitamin E (alpha-tocopherol) 0.32 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 2.3 µg
Carotene, alpha 0 µg
Carotene, beta 270 µg