Seeds, sesame flour, low-fat



FOOD NAME

Seeds, sesame flour, low-fat

FOOD CATEGORY

Nut and Seed Products

FOOD DESCRIPTION

Food Seeds, sesame flour, low-fat belongs to Nut and Seed Products category. In 100 g, it has 333 kcal of energy, 50.1 g of protein, 1.75 g of total lipids (fat), 35.5 g of carbohydrate and 0 g of sugar. The amount of energy represents 16.65 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 50.1 g
Total lipid (fat) 1.75 g
Carbohydrate, by difference 35.5 g
Energy 333 kcal
Energy 1390 kJ
Riboflavin 0.269 mg
Folic acid 0 µg
Cholesterol 0 mg
Fatty acids, total monounsaturated 0.543 g
Fatty acids, total polyunsaturated 0.63 g
LIPIDS
Name Amount
Fatty acids, total saturated 0.201 g
SFA 16:0 0.128 g
SFA 18:0 0.06 g
SFA 14:0 0.004 g
MINERALS
Name Amount
Calcium, Ca 149 mg
Magnesium, Mg 338 mg
Iron, Fe 14.2 mg
Phosphorus, P 757 mg
Potassium, K 397 mg
Sodium, Na 39 mg
Zinc, Zn 10 mg
Copper, Cu 1.42 mg
VITAMINS
Name Amount
Vitamin A, IU 64 IU
Vitamin A, RAE 3 µg
Vitamin B-6 0.142 mg
Vitamin B-12 0 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D (D2 + D3), International Units 0 IU