Fast Foods, Fried Chicken, Breast, meat and skin and breading



FOOD NAME

Fast Foods, Fried Chicken, Breast, meat and skin and breading

FOOD CATEGORY

Fast Foods

FOOD DESCRIPTION

Food Fast Foods, Fried Chicken, Breast, meat and skin and breading belongs to Fast Foods category. In 100 g, it has 230 kcal of energy, 23.5 g of protein, 12.4 g of total lipids (fat), 6.03 g of carbohydrate and 0 g of sugar. The amount of energy represents 11.5 % of recommended daily needs (assumed needs of 2000 kcal for an adult person). It is rich in minerals.


FOOD NUTRIENTS (per 100 g)

PROXIMATES
Name Amount
Protein 23.5 g
Total lipid (fat) 12.4 g
Carbohydrate, by difference 6.03 g
Energy 230 kcal
Energy 963 kJ
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, total dietary 0.1 g
Riboflavin 0.228 mg
Folic acid 10 µg
Cholesterol 92 mg
Fatty acids, total trans 0.192 g
Fatty acids, total monounsaturated 6.01 g
Fatty acids, total polyunsaturated 2.07 g
Sugars, total including NLEA 0 g
LIPIDS
Name Amount
Fatty acids, total saturated 3.32 g
SFA 16:0 2.18 g
SFA 18:0 0.892 g
SFA 20:0 0.026 g
SFA 14:0 0.111 g
SFA 22:0 0.015 g
SFA 15:0 0.018 g
SFA 4:0 0.005 g
SFA 6:0 0 g
SFA 10:0 0.015 g
SFA 8:0 0.002 g
SFA 17:0 0.04 g
SFA 12:0 0.008 g
MINERALS
Name Amount
Calcium, Ca 45 mg
Magnesium, Mg 26 mg
Iron, Fe 0.72 mg
Phosphorus, P 230 mg
Potassium, K 282 mg
Sodium, Na 657 mg
Zinc, Zn 0.92 mg
Copper, Cu 0.064 mg
VITAMINS
Name Amount
Vitamin A, IU 32 IU
Vitamin A, RAE 10 µg
Vitamin B-6 0.263 mg
Vitamin B-12 0.31 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D (D2 + D3) 0.1 µg
Vitamin D (D2 + D3), International Units 5 IU
Vitamin E (alpha-tocopherol) 0.48 mg
Vitamin E, added 0 mg
Vitamin K (phylloquinone) 0 µg
Carotene, alpha 0 µg
Carotene, beta 0 µg